Showing results (1-10 of 130) with videos related to
Sort By:
Pageof 13
Public Health Nutrition|March 29, 2002
Nutritional objectives for the Spanish population. Consensus from the Spanish Society of Community NutritionL Serra-Majem, J Aranceta, Public Health Nutrition|March 29, 2002
Dietary guidelines for the Spanish populationJ Aranceta, L Serra-Majem, Public Health Nutrition|March 29, 2002
Breakfast consumption in Spanish children and young peopleJ Aranceta, L Serra-Majem, L Ribas, et al.Public Health Nutrition|March 29, 2002
Fortified foods. Criteria for vitamin supplementation in SpainL Serra-Majem, R Ortega, J Aranceta, et al.Atencion Primaria|February 28, 2004
[Food habits of students using school dining rooms in Spain. "Tell Me How You Eat" Study]J Aranceta Bartrina, C Pérez Rodrigo, L Serra Majem, et al.Public Health Nutrition|March 29, 2002
Food patterns of Spanish schoolchildren and adolescents: The enKid StudyL Serra-Majem, R García-Closas, L Ribas, et al.The Journal of Sports Medicine and Physical Fitness|November 1, 2008
How many children and adolescents in Spain comply with the recommendations on physical activity?B Roman, L Serra-Majem, L Ribas-Barba, et al.International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 24, 2007
Epidemiology of obesity in Spain. Dietary guidelines and strategies for preventionC Pérez-Rodrigo, J Aranceta Bartrina, L Serra Majem, et al.Annals of Nutrition & Metabolism|November 13, 2002
Determinants of nutrient intake among children and adolescents: results from the enKid StudyL Serra-Majem, L Ribas, C Pérez-Rodrigo, et al.Public Health Nutrition|October 31, 2001
Food availability and consumption at national, household and individual levels: implications for food-based dietary guidelines developmentL Serra-MajemPageof 13