Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

J Asselineau

Showing results (1-10 of 54) with videos related to

Pageof 6
Sort By:
Fortschritte Der Chemie Organischer Naturstoffe = Progress in the Chemistry of Organic Natural Products. Progres Dans La Chimie Des Substances Organiques Naturelles|January 1, 1991
Bacterial lipids containing amino acids or peptides linked by amide bondsJ Asselineau
The Indian Journal of Chest Diseases & Allied Sciences|April 1, 1982
Branched-chain fatty acids of mycobacteriaJ Asselineau
Progress in the Chemistry of Fats and Other Lipids|January 1, 1978
Trehalose-containing glycolipidsC Asselineau, J Asselineau
Biochimie|May 1, 1973
Chemical structure and biochemical activity of cord factor analogs. 2. Relationships between activity and stereochemistry of the sugar moietyJ Asselineau, M Kato
European Journal of Biochemistry|October 14, 1971
Chemical structure and biochemical activity of cord factor analogs. 6,6'-Dimycoloyl sucrose and methyl 6-mycoloyl- -D-glucosideM Kato, J Asselineau
Annales De L'Institut Pasteur|March 1, 1970
[Influence of age on branched chain fatty acid content of Mycobacterium tuberculosis]P Bennet, J Asselineau
Biochemistry and Cell Biology = Biochimie Et Biologie Cellulaire|January 1, 1990
[Lipid analysis in bacterial taxonomy: proposal for a standardized method]C Asselineau, J Asselineau
Japanese Journal of Medical Science & Biology|February 1, 1975
Proceedings: Relationships between chemical structure and biochemical activity of trehalose-6,6'-dimycolate (cord factor) of Mycobacterium tuberculosisJ Asselineau, M Kato
Japanese Journal of Medical Science & Biology|April 1, 1974
Stereochemistry and toxicity of cord factorM Kato, J Asselineau
Biochimica Et Biophysica Acta|September 8, 1980
Fatty acid composition of the lipids of Pseudomonas mildenbergii. Presence of a fatty acid containing two conjugated double bondsJ Roussel, J Asselineau
Pageof 6

Showing results (1-10 of 54) with videos related to

Sort By:
Pageof 6
Fortschritte Der Chemie Organischer Naturstoffe = Progress in the Chemistry of Organic Natural Products. Progres Dans La Chimie Des Substances Organiques Naturelles|January 1, 1991
Bacterial lipids containing amino acids or peptides linked by amide bondsJ Asselineau
The Indian Journal of Chest Diseases & Allied Sciences|April 1, 1982
Branched-chain fatty acids of mycobacteriaJ Asselineau
Progress in the Chemistry of Fats and Other Lipids|January 1, 1978
Trehalose-containing glycolipidsC Asselineau, J Asselineau
Biochimie|May 1, 1973
Chemical structure and biochemical activity of cord factor analogs. 2. Relationships between activity and stereochemistry of the sugar moietyJ Asselineau, M Kato
European Journal of Biochemistry|October 14, 1971
Chemical structure and biochemical activity of cord factor analogs. 6,6'-Dimycoloyl sucrose and methyl 6-mycoloyl- -D-glucosideM Kato, J Asselineau
Annales De L'Institut Pasteur|March 1, 1970
[Influence of age on branched chain fatty acid content of Mycobacterium tuberculosis]P Bennet, J Asselineau
Biochemistry and Cell Biology = Biochimie Et Biologie Cellulaire|January 1, 1990
[Lipid analysis in bacterial taxonomy: proposal for a standardized method]C Asselineau, J Asselineau
Japanese Journal of Medical Science & Biology|February 1, 1975
Proceedings: Relationships between chemical structure and biochemical activity of trehalose-6,6'-dimycolate (cord factor) of Mycobacterium tuberculosisJ Asselineau, M Kato
Japanese Journal of Medical Science & Biology|April 1, 1974
Stereochemistry and toxicity of cord factorM Kato, J Asselineau
Biochimica Et Biophysica Acta|September 8, 1980
Fatty acid composition of the lipids of Pseudomonas mildenbergii. Presence of a fatty acid containing two conjugated double bondsJ Roussel, J Asselineau
Pageof 6