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Current Opinion in Biotechnology
|
October 18, 2001
Genomics: food and nutrition
M A Roberts, D M Mutch, J B German
Biochimica Et Biophysica Acta
|
December 21, 1993
Liposomes as agents of DNA transfer
J G Smith, R L Walzem, J B German
Analytical Biochemistry
|
October 15, 1996
Simultaneous determination of multiple aldehydes in biological tissues and fluids using gas chromatography/stable isotope dilution mass spectrometry
B A Bruenner, A D Jones, J B German
Lipids
|
April 1, 1988
Relative inhibitory potencies of flavonoids on 12-lipoxygenase of fish gill
R J Hsieh, J B German, J E Kinsella
Lipids
|
December 1, 1992
Headspace gas chromatography to determine human low density lipoprotein oxidation
E N Frankel, J B German, P A Davis
Journal of Lipid Research
|
August 26, 1998
Docosahexaenoic acid accumulates in cardiolipin and enhances HT-29 cell oxidant production
S M Watkins, L C Carter, J B German
Critical Reviews in Food Science and Nutrition
|
June 17, 1998
Butyric acid from the diet: actions at the level of gene expression
J G Smith, W H Yokoyama, J B German
Biomolecular Engineering
|
August 16, 2003
The production of lipids alternately labelled with carbon-13
Elizabeth Boyle-Roden, J B German, B J B Wood
Biochemical and Biophysical Research Communications
|
March 26, 1998
Alteration of the fatty acid substrate specificity of lysophosphatidate acyltransferase by site-directed mutagenesis
L Z Morand, S Patil, M Quasney, et al.
Lipids
|
October 1, 1996
Determination of hydroperoxides and structures by high-performance liquid chromatography with post-column detection with diphenyl-1-pyrenylphosphine
T Ohshima, A Hopia, J B German, et al.
Page
of 10
Search research articles
Search
Showing results (31-40 of 96) with videos related to
Sort By:
Page
of 10
Current Opinion in Biotechnology
|
October 18, 2001
Genomics: food and nutrition
M A Roberts, D M Mutch, J B German
Biochimica Et Biophysica Acta
|
December 21, 1993
Liposomes as agents of DNA transfer
J G Smith, R L Walzem, J B German
Analytical Biochemistry
|
October 15, 1996
Simultaneous determination of multiple aldehydes in biological tissues and fluids using gas chromatography/stable isotope dilution mass spectrometry
B A Bruenner, A D Jones, J B German
Lipids
|
April 1, 1988
Relative inhibitory potencies of flavonoids on 12-lipoxygenase of fish gill
R J Hsieh, J B German, J E Kinsella
Lipids
|
December 1, 1992
Headspace gas chromatography to determine human low density lipoprotein oxidation
E N Frankel, J B German, P A Davis
Journal of Lipid Research
|
August 26, 1998
Docosahexaenoic acid accumulates in cardiolipin and enhances HT-29 cell oxidant production
S M Watkins, L C Carter, J B German
Critical Reviews in Food Science and Nutrition
|
June 17, 1998
Butyric acid from the diet: actions at the level of gene expression
J G Smith, W H Yokoyama, J B German
Biomolecular Engineering
|
August 16, 2003
The production of lipids alternately labelled with carbon-13
Elizabeth Boyle-Roden, J B German, B J B Wood
Biochemical and Biophysical Research Communications
|
March 26, 1998
Alteration of the fatty acid substrate specificity of lysophosphatidate acyltransferase by site-directed mutagenesis
L Z Morand, S Patil, M Quasney, et al.
Lipids
|
October 1, 1996
Determination of hydroperoxides and structures by high-performance liquid chromatography with post-column detection with diphenyl-1-pyrenylphosphine
T Ohshima, A Hopia, J B German, et al.
Page
of 10