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Toxicology
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October 25, 1993
Vanadium treatment of diabetic Sprague-Dawley rats results in tissue vanadium accumulation and pro-oxidant effects
M H Oster, J M Llobet, J L Domingo, et al.
The Journal of Nutrition
|
October 29, 2000
Chronic marginal iron intakes during early development in mice result in persistent changes in dopamine metabolism and myelin composition
C L Kwik-Uribe, D Gietzen, J B German, et al.
Journal of Agricultural and Food Chemistry
|
October 29, 2000
Activities of antioxidants are affected by colloidal properties of oil-in-water and water-in-oil emulsions and bulk oils
K Schwarz, S W Huang, J B German, et al.
The Journal of Dairy Research
|
December 28, 1999
Butyric acid and tributyrin induce apoptosis in human hepatic tumour cells
S M Watkins, L C Carter, J Mak, et al.
The American Journal of Clinical Nutrition
|
August 13, 1998
Is it time for a wine trial?
A L Waterhouse, J B German, R L Walzem, et al.
The Journal of Surgical Research
|
September 12, 1998
Kupffer cell-mediated lymphocyte apoptosis: a PGE2-dependent mechanism of portal venous transfusion-induced immunosuppression?
R Perez, J Johnson, J D Winkler, et al.
Journal of Dairy Science
|
August 21, 2010
Neutral and acidic oligosaccharides in Holstein-Friesian colostrum during the first 3 days of lactation measured by high performance liquid chromatography on a microfluidic chip and time-of-flight mass spectrometry
D Barile, M Marotta, C Chu, et al.
The Journal of Nutritional Biochemistry
|
May 31, 2001
Inhibition of proliferation and induction of apoptosis in SNU-1 human gastric cancer cells by the plant sulfolipid, sulfoquinovosyldiacylglycerol
M E. Quasney, L C. Carter, C Oxford, et al.
Lipids
|
April 1, 1994
Effect of n-3 fatty acid-rich fish oil supplementation on the oxidation of low density lipoproteins
E N Frankel, E J Parks, R Xu, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
January 8, 2011
Plasma omega 3 polyunsaturated fatty acid status and monounsaturated fatty acids are altered by chronic social stress and predict endocrine responses to acute stress in titi monkeys
K D Laugero, J T Smilowitz, J B German, et al.
Page
of 10
Search research articles
Search
Showing results (71-80 of 96) with videos related to
Sort By:
Page
of 10
Toxicology
|
October 25, 1993
Vanadium treatment of diabetic Sprague-Dawley rats results in tissue vanadium accumulation and pro-oxidant effects
M H Oster, J M Llobet, J L Domingo, et al.
The Journal of Nutrition
|
October 29, 2000
Chronic marginal iron intakes during early development in mice result in persistent changes in dopamine metabolism and myelin composition
C L Kwik-Uribe, D Gietzen, J B German, et al.
Journal of Agricultural and Food Chemistry
|
October 29, 2000
Activities of antioxidants are affected by colloidal properties of oil-in-water and water-in-oil emulsions and bulk oils
K Schwarz, S W Huang, J B German, et al.
The Journal of Dairy Research
|
December 28, 1999
Butyric acid and tributyrin induce apoptosis in human hepatic tumour cells
S M Watkins, L C Carter, J Mak, et al.
The American Journal of Clinical Nutrition
|
August 13, 1998
Is it time for a wine trial?
A L Waterhouse, J B German, R L Walzem, et al.
The Journal of Surgical Research
|
September 12, 1998
Kupffer cell-mediated lymphocyte apoptosis: a PGE2-dependent mechanism of portal venous transfusion-induced immunosuppression?
R Perez, J Johnson, J D Winkler, et al.
Journal of Dairy Science
|
August 21, 2010
Neutral and acidic oligosaccharides in Holstein-Friesian colostrum during the first 3 days of lactation measured by high performance liquid chromatography on a microfluidic chip and time-of-flight mass spectrometry
D Barile, M Marotta, C Chu, et al.
The Journal of Nutritional Biochemistry
|
May 31, 2001
Inhibition of proliferation and induction of apoptosis in SNU-1 human gastric cancer cells by the plant sulfolipid, sulfoquinovosyldiacylglycerol
M E. Quasney, L C. Carter, C Oxford, et al.
Lipids
|
April 1, 1994
Effect of n-3 fatty acid-rich fish oil supplementation on the oxidation of low density lipoproteins
E N Frankel, E J Parks, R Xu, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
January 8, 2011
Plasma omega 3 polyunsaturated fatty acid status and monounsaturated fatty acids are altered by chronic social stress and predict endocrine responses to acute stress in titi monkeys
K D Laugero, J T Smilowitz, J B German, et al.
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of 10