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International Journal of Food Microbiology|September 1, 1995
Predicting growth of Brochothrix thermosphacta at changing temperatureJ Baranyi, T P Robinson, A Kaloti, et al.Applied and Environmental Microbiology|March 1, 1996
A Combined Model for Growth and Subsequent Thermal Inactivation of Brochothrix thermosphactaJ Baranyi, A Jones, C Walker, et al.International Journal of Food Microbiology|January 5, 2002
The effect of inoculum size on the lag phase of Listeria monocytogenesT P Robinson, O O Aboaba, A Kaloti, et al.International Journal of Food Microbiology|December 16, 1998
The effect of the growth environment on the lag phase of Listeria monocytogenesT P Robinson, M J Ocio, A Kaloti, et al.Letters in Applied Microbiology|January 7, 1998
The use of ethidium bromide to assess a novel injury/recovery phenomenon in Listeria monocytogenes in inhibitory NaCl conditionsT P Robinson, M J Ocio, F Lyn, et al.Applied and Environmental Microbiology|September 30, 2008
Modeling the variability of single-cell lag times for Listeria innocua populations after sublethal and lethal heat treatmentsA Métris, S M George, B M Mackey, et al.International Journal of Food Microbiology|June 1, 1994
Recovery of heat-injured Listeria monocytogenesB M Mackey, E Boogard, C M Hayes, et al.Letters in Applied Microbiology|November 7, 2001
The effect of inoculum size and sublethal injury on the ability of Listeria monocytogenes to initiate growth under suboptimal conditionsC Pascual, T P Robinson, M J Ocio, et al.Journal of Theoretical Biology|June 9, 2001
A parallel study on bacterial growth and inactivationJ Baranyi, C PinApplied and Environmental Microbiology|January 30, 1999
Estimating bacterial growth parameters by means of detection timesJ Baranyi, C PinPageof 10