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American Journal of Public Health|March 1, 1993
A work-site nutrition intervention: its effects on the consumption of cancer-related nutrientsJ R Hebert, D R Harris, G Sorensen, et al.Blood|December 1, 1977
Effect of protein deprivation on erythropoiesisA Anagnostou, S Schade, M Ashkinaz, et al.Journal of Clinical Epidemiology|August 1, 1997
Development and testing of a seven-day dietary recall. Dietary Assessment Working Group of the Worcester Area Trial for Counseling in Hyperlipidemia (WATCH)J R Hebert, I S Ockene, T G Hurley, et al.Public Health Nutrition|August 19, 1999
Development and testing of a quantitative food frequency questionnaire for use in Gujarat, IndiaJ R Hebert, P C Gupta, R B Bhonsle, et al.Cancer|May 1, 1999
Influence of dietary factors on oral precancerous lesions in a population-based case-control study in Kerala, IndiaP C Gupta, J R Hebert, R B Bhonsle, et al.Preventive Medicine|May 1, 1995
Psychosocial correlates of healthful diets: baseline results from the Working Well StudyA R Kristal, R E Patterson, K Glanz, et al.Journal of the American Dietetic Association|March 28, 2001
Facilitating dietary change: the patient-centered counseling modelM C Rosal, C B Ebbeling, I Lofgren, et al.Oral Diseases|February 11, 1999
Dietary factors in oral leukoplakia and submucous fibrosis in a population-based case control study in Gujarat, IndiaP C Gupta, J R Hebert, R B Bhonsle, et al.Health Education & Behavior : the Official Publication of the Society for Public Health Education|August 5, 1998
Impact of work site health promotion on stages of dietary change: the Working Well TrialK Glanz, R E Patterson, A R Kristal, et al.Preventive Medicine|September 1, 1992
Patient characteristics and the effect of three physician-delivered smoking interventionsJ R Hebert, J Kristeller, J K Ockene, et al.Pageof 30