Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

J Bechtel

Showing results (91-100 of 214) with videos related to

Pageof 22
Sort By:
Journal of Agricultural and Food Chemistry|August 5, 2004
Properties of protein powders from arrowtooth flounder (Atheresthes stomias) and herring (Clupea harengus) byproductsSubramaniam Sathivel, Peter J Bechtel, Jerry Babbitt, et al.
Genomics|November 15, 2001
Evolutionary breakpoints on human chromosome 21M T Davisson, L J Bechtel, E C Akeson, et al.
Differentiation; Research in Biological Diversity|January 1, 1984
Growth and differentiation of chicken embryo muscle cell cultures derived from fast- and slow-growing lines. Intrinsic differences in growth characteristics and insulin responseJ F Ridpath, T W Huiatt, A H Trenkle, et al.
Experimental Cell Research|November 1, 1996
Dispase-mediated basal detachment of cultured keratinocytes induces urokinase-type plasminogen activator (uPA) and its receptor (uPA-R, CD87)B M Schaefer, J Reinartz, M J Bechtel, et al.
The Journal of Histochemistry and Cytochemistry : Official Journal of the Histochemistry Society|November 1, 1981
Ultrastructural immunocytochemical localization of myosin in cultured fibroblastic cellsM C Willingham, S S Yamada, P J Bechtel, et al.
Food Chemistry|October 13, 2018
Comparative studies on the yield and characteristics of myofibrillar proteins from catfish heads and frames extracted by two methods for making surimi-like protein gel productsYuqing Tan, Haoran Gao, Sam K C Chang, et al.
Journal of Food Protection|April 4, 2019
Properties of Frankfurters Processed with Different Levels of Sodium Bicarbonate <sup>1</sup>Peter J Bechtel, Floyd K McKEITH, Scott E Martin, et al.
Cytogenetics and Cell Genetics|August 31, 2001
Ts65Dn -- localization of the translocation breakpoint and trisomic gene content in a mouse model for Down syndromeE C Akeson, J P Lambert, S Narayanswami, et al.
Food Science & Nutrition|April 27, 2019
Properties of bone from Catfish heads and framesPeter J Bechtel, Michael A Watson, Jeanne M Lea, et al.
The Journal of Cell Biology|August 1, 1988
Focal expression of insulin-like growth factor I in rat kidney collecting ductJ D Bortz, P Rotwein, D DeVol, et al.
Pageof 22

Showing results (91-100 of 214) with videos related to

Sort By:
Pageof 22
Journal of Agricultural and Food Chemistry|August 5, 2004
Properties of protein powders from arrowtooth flounder (Atheresthes stomias) and herring (Clupea harengus) byproductsSubramaniam Sathivel, Peter J Bechtel, Jerry Babbitt, et al.
Genomics|November 15, 2001
Evolutionary breakpoints on human chromosome 21M T Davisson, L J Bechtel, E C Akeson, et al.
Differentiation; Research in Biological Diversity|January 1, 1984
Growth and differentiation of chicken embryo muscle cell cultures derived from fast- and slow-growing lines. Intrinsic differences in growth characteristics and insulin responseJ F Ridpath, T W Huiatt, A H Trenkle, et al.
Experimental Cell Research|November 1, 1996
Dispase-mediated basal detachment of cultured keratinocytes induces urokinase-type plasminogen activator (uPA) and its receptor (uPA-R, CD87)B M Schaefer, J Reinartz, M J Bechtel, et al.
The Journal of Histochemistry and Cytochemistry : Official Journal of the Histochemistry Society|November 1, 1981
Ultrastructural immunocytochemical localization of myosin in cultured fibroblastic cellsM C Willingham, S S Yamada, P J Bechtel, et al.
Food Chemistry|October 13, 2018
Comparative studies on the yield and characteristics of myofibrillar proteins from catfish heads and frames extracted by two methods for making surimi-like protein gel productsYuqing Tan, Haoran Gao, Sam K C Chang, et al.
Journal of Food Protection|April 4, 2019
Properties of Frankfurters Processed with Different Levels of Sodium Bicarbonate <sup>1</sup>Peter J Bechtel, Floyd K McKEITH, Scott E Martin, et al.
Cytogenetics and Cell Genetics|August 31, 2001
Ts65Dn -- localization of the translocation breakpoint and trisomic gene content in a mouse model for Down syndromeE C Akeson, J P Lambert, S Narayanswami, et al.
Food Science & Nutrition|April 27, 2019
Properties of bone from Catfish heads and framesPeter J Bechtel, Michael A Watson, Jeanne M Lea, et al.
The Journal of Cell Biology|August 1, 1988
Focal expression of insulin-like growth factor I in rat kidney collecting ductJ D Bortz, P Rotwein, D DeVol, et al.
Pageof 22