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The Journal of Nutrition|October 24, 2006
Serum testosterone is reduced following short-term phytofluene, lycopene, or tomato powder consumption in F344 ratsJessica K Campbell, Chad K Stroud, Manabu T Nakamura, et al.
Journal of Agricultural and Food Chemistry|September 6, 2011
Laboratory-scale production of 13C-labeled lycopene and phytoene by bioengineered Escherichia coliChi-Hua Lu, Jin-Ho Choi, Nancy Engelmann Moran, et al.
The Journal of Nutrition|April 29, 2004
Not all soy products are created equal: caution needed in interpretation of research resultsJohn W Erdman, Thomas M Badger, Johanna W Lampe, et al.
Journal of Food Science|July 15, 2015
Effects of Tomato and Soy Germ on Lipid Bioaccumulation and Atherosclerosis in ApoE-/- MiceBrendon W Smith, Rita J Miller, Kenneth R Wilund, et al.
The Journal of Nutrition|August 1, 1993
Interactions of oral beta-carotene and canthaxanthin in ferretsW S White, K M Peck, T L Bierer, et al.
Journal of Ultrasound in Medicine : Official Journal of the American Institute of Ultrasound in Medicine|June 27, 2015
Contrast Ultrasound Imaging Does Not Affect Heat Shock Protein 70 Expression in Cholesterol-Fed Rabbit AortaBrendon W Smith, Douglas G Simpson, Rita J Miller, et al.
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