Search research articles
Contact Us
Filters
Showing results (41-50 of 171) with videos related to
Page
of 18
Sort By:
Journal of Animal Science
|
April 1, 1988
Digestibility and blood parameters in the preruminant calf fed a clotting or a nonclotting milk replacer
H V Petit, M Ivan, G J Brisson
Water Science and Technology : a Journal of the International Association on Water Pollution Research
|
July 15, 2017
Treatment of a mixed wood preservative leachate by a hybrid constructed wetland and a willow planted filter
S Lévesque, E Demers, J Brisson, et al.
Epidemiology (Cambridge, Mass.)
|
January 1, 1992
History of migraine and risk of pregnancy-induced hypertension
S Marcoux, S Bérubé, J Brisson, et al.
Breast Cancer Research and Treatment
|
January 1, 1995
Prognostic significance of heat-shock protein-27 in node-positive breast carcinoma: an immunohistochemical study
B Têtu, J Brisson, J Landry, et al.
Journal of Dairy Science
|
February 1, 1997
Performance and profiles of milk fatty acids of cows fed full fat, heat-treated soybeans using various processing methods
P Y Chouinard, V Girard, G J Brisson
Journal of Dairy Science
|
June 1, 1997
Lactational response of cows to different concentrations of calcium salts of canola oil fatty acids with or without bicarbonates
P Y Chouinard, V Girard, G J Brisson
American Journal of Epidemiology
|
February 1, 1989
Body weight and prognostic indicators in breast cancer. Modifying effect of estrogen receptors
R Verreault, J Brisson, L Deschênes, et al.
Journal of Dairy Science
|
January 1, 1989
Digestibility measured by fecal and ileal collection in preruminant calves fed a clotting or a nonclotting milk replacer
H V Petit, M Ivan, G J Brisson
Human Pathology
|
September 23, 1998
Prognostic significance of stromelysin 3, gelatinase A, and urokinase expression in breast cancer
B Têtu, J Brisson, H Lapointe, et al.
Journal of Dairy Science
|
November 1, 1973
Nutritive value of bacterial sludge and whey powders for protein in calf milk replacers and on chromic oxide as indicator of digestibility
R Bouchard, G J Brisson, J P Julien
Page
of 18
Search research articles
Search
Showing results (41-50 of 171) with videos related to
Sort By:
Page
of 18
Journal of Animal Science
|
April 1, 1988
Digestibility and blood parameters in the preruminant calf fed a clotting or a nonclotting milk replacer
H V Petit, M Ivan, G J Brisson
Water Science and Technology : a Journal of the International Association on Water Pollution Research
|
July 15, 2017
Treatment of a mixed wood preservative leachate by a hybrid constructed wetland and a willow planted filter
S Lévesque, E Demers, J Brisson, et al.
Epidemiology (Cambridge, Mass.)
|
January 1, 1992
History of migraine and risk of pregnancy-induced hypertension
S Marcoux, S Bérubé, J Brisson, et al.
Breast Cancer Research and Treatment
|
January 1, 1995
Prognostic significance of heat-shock protein-27 in node-positive breast carcinoma: an immunohistochemical study
B Têtu, J Brisson, J Landry, et al.
Journal of Dairy Science
|
February 1, 1997
Performance and profiles of milk fatty acids of cows fed full fat, heat-treated soybeans using various processing methods
P Y Chouinard, V Girard, G J Brisson
Journal of Dairy Science
|
June 1, 1997
Lactational response of cows to different concentrations of calcium salts of canola oil fatty acids with or without bicarbonates
P Y Chouinard, V Girard, G J Brisson
American Journal of Epidemiology
|
February 1, 1989
Body weight and prognostic indicators in breast cancer. Modifying effect of estrogen receptors
R Verreault, J Brisson, L Deschênes, et al.
Journal of Dairy Science
|
January 1, 1989
Digestibility measured by fecal and ileal collection in preruminant calves fed a clotting or a nonclotting milk replacer
H V Petit, M Ivan, G J Brisson
Human Pathology
|
September 23, 1998
Prognostic significance of stromelysin 3, gelatinase A, and urokinase expression in breast cancer
B Têtu, J Brisson, H Lapointe, et al.
Journal of Dairy Science
|
November 1, 1973
Nutritive value of bacterial sludge and whey powders for protein in calf milk replacers and on chromic oxide as indicator of digestibility
R Bouchard, G J Brisson, J P Julien
Page
of 18