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J Bruce German

Showing results (71-80 of 228) with videos related to

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Frontiers in Immunology|April 3, 2019
Corrigendum: Use of UV Treated Milk Powder to Increase Vaccine Efficacy in the ElderlySara Schaefer, Kasper Arthur Hettinga, James Cullor, et al.
Obesity (Silver Spring, Md.)|July 25, 2014
Maternal high-protein or high-prebiotic-fiber diets affect maternal milk composition and gut microbiota in rat dams and their offspringMegan C Hallam, Daniela Barile, Mickael Meyrand, et al.
Plos One|March 23, 2011
Oligosaccharide binding proteins from Bifidobacterium longum subsp. infantis reveal a preference for host glycansDaniel Garrido, Jae Han Kim, J Bruce German, et al.
Molecular Nutrition & Food Research|October 30, 2007
In vitro fermentability of human milk oligosaccharides by several strains of bifidobacteriaRobert E Ward, Milady Niñonuevo, David A Mills, et al.
Applied and Environmental Microbiology|June 6, 2006
In vitro fermentation of breast milk oligosaccharides by Bifidobacterium infantis and Lactobacillus gasseriRobert E Ward, Milady Niñonuevo, David A Mills, et al.
Journal of Agricultural and Food Chemistry|April 8, 2010
Structural determination and daily variations of porcine milk oligosaccharidesNannan Tao, Karen L Ochonicky, J Bruce German, et al.
Plos One|May 10, 2014
Novel high-molecular weight fucosylated milk oligosaccharides identified in dairy streamsRaj Mehra, Daniela Barile, Mariarosaria Marotta, et al.
Journal of Agricultural and Food Chemistry|May 24, 2019
Hypocholesterolemic Effects of Expeller-Pressed and Solvent-Extracted Fruit Seed Oils and Defatted Pomegranate Seed MealsHui Ean Teh, Wallace H Yokoyama, J Bruce German, et al.
Journal of Human Lactation : Official Journal of International Lactation Consultant Association|January 16, 2014
Rapid measurement of human milk macronutrients in the neonatal intensive care unit: accuracy and precision of fourier transform mid-infrared spectroscopyJennifer T Smilowitz, Deborah S Gho, Majid Mirmiran, et al.
Journal of Agricultural and Food Chemistry|April 4, 2002
Effects of natural phenolic compounds on the antioxidant activity of lactoferrin in liposomes and oil-in-water emulsionsIsabel Medina, Isabel Tombo, M Teresa Satué-Gracia, et al.
Pageof 23

Showing results (71-80 of 228) with videos related to

Sort By:
Pageof 23
Frontiers in Immunology|April 3, 2019
Corrigendum: Use of UV Treated Milk Powder to Increase Vaccine Efficacy in the ElderlySara Schaefer, Kasper Arthur Hettinga, James Cullor, et al.
Obesity (Silver Spring, Md.)|July 25, 2014
Maternal high-protein or high-prebiotic-fiber diets affect maternal milk composition and gut microbiota in rat dams and their offspringMegan C Hallam, Daniela Barile, Mickael Meyrand, et al.
Plos One|March 23, 2011
Oligosaccharide binding proteins from Bifidobacterium longum subsp. infantis reveal a preference for host glycansDaniel Garrido, Jae Han Kim, J Bruce German, et al.
Molecular Nutrition & Food Research|October 30, 2007
In vitro fermentability of human milk oligosaccharides by several strains of bifidobacteriaRobert E Ward, Milady Niñonuevo, David A Mills, et al.
Applied and Environmental Microbiology|June 6, 2006
In vitro fermentation of breast milk oligosaccharides by Bifidobacterium infantis and Lactobacillus gasseriRobert E Ward, Milady Niñonuevo, David A Mills, et al.
Journal of Agricultural and Food Chemistry|April 8, 2010
Structural determination and daily variations of porcine milk oligosaccharidesNannan Tao, Karen L Ochonicky, J Bruce German, et al.
Plos One|May 10, 2014
Novel high-molecular weight fucosylated milk oligosaccharides identified in dairy streamsRaj Mehra, Daniela Barile, Mariarosaria Marotta, et al.
Journal of Agricultural and Food Chemistry|May 24, 2019
Hypocholesterolemic Effects of Expeller-Pressed and Solvent-Extracted Fruit Seed Oils and Defatted Pomegranate Seed MealsHui Ean Teh, Wallace H Yokoyama, J Bruce German, et al.
Journal of Human Lactation : Official Journal of International Lactation Consultant Association|January 16, 2014
Rapid measurement of human milk macronutrients in the neonatal intensive care unit: accuracy and precision of fourier transform mid-infrared spectroscopyJennifer T Smilowitz, Deborah S Gho, Majid Mirmiran, et al.
Journal of Agricultural and Food Chemistry|April 4, 2002
Effects of natural phenolic compounds on the antioxidant activity of lactoferrin in liposomes and oil-in-water emulsionsIsabel Medina, Isabel Tombo, M Teresa Satué-Gracia, et al.
Pageof 23