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J Buchert

Showing results (11-20 of 16) with videos related to

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Carbohydrate Research|July 21, 1995
Characterisation of 4-deoxy-beta-L-threo-hex-4-enopyranosyluronic acid attached to xylan in pine kraft pulp and pulping liquor by 1H and 13C NMR spectroscopyA Teleman, V Harjunpää, M Tenkanen, et al.
Applied Microbiology and Biotechnology|December 17, 2004
Oxidation of milled wood lignin with laccase, tyrosinase and horseradish peroxidaseS Grönqvist, L Viikari, M-L Niku-Paavola, et al.
Carbohydrate Research|October 23, 1996
4-O-methyl-beta-L-idopyranosyluronic acid linked to xylan from kraft pulp: isolation procedure and characterisation by NMR spectroscopyA Teleman, M Siika-aho, H Sorsa, et al.
Food & Function|May 4, 2016
Peanut protein structure, polyphenol content and immune response to peanut proteins in vivo are modulated by laccaseL Mihajlovic, J Radosavljevic, E Nordlund, et al.
Biophysical Journal|September 1, 1983
Picosecond kinetic absorption and fluorescence studies of bovine rhodopsin with a fixed 11-eneJ Buchert, V Stefancic, A G Doukas, et al.
Journal of Industrial Microbiology & Biotechnology|January 19, 2006
Colanic acid is an exopolysaccharide common to many enterobacteria isolated from paper-machine slimesM Rättö, R Verhoef, M-L Suihko, et al.
Pageof 2

Showing results (11-20 of 16) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 16 results.
Carbohydrate Research|July 21, 1995
Characterisation of 4-deoxy-beta-L-threo-hex-4-enopyranosyluronic acid attached to xylan in pine kraft pulp and pulping liquor by 1H and 13C NMR spectroscopyA Teleman, V Harjunpää, M Tenkanen, et al.
Applied Microbiology and Biotechnology|December 17, 2004
Oxidation of milled wood lignin with laccase, tyrosinase and horseradish peroxidaseS Grönqvist, L Viikari, M-L Niku-Paavola, et al.
Carbohydrate Research|October 23, 1996
4-O-methyl-beta-L-idopyranosyluronic acid linked to xylan from kraft pulp: isolation procedure and characterisation by NMR spectroscopyA Teleman, M Siika-aho, H Sorsa, et al.
Food & Function|May 4, 2016
Peanut protein structure, polyphenol content and immune response to peanut proteins in vivo are modulated by laccaseL Mihajlovic, J Radosavljevic, E Nordlund, et al.
Biophysical Journal|September 1, 1983
Picosecond kinetic absorption and fluorescence studies of bovine rhodopsin with a fixed 11-eneJ Buchert, V Stefancic, A G Doukas, et al.
Journal of Industrial Microbiology & Biotechnology|January 19, 2006
Colanic acid is an exopolysaccharide common to many enterobacteria isolated from paper-machine slimesM Rättö, R Verhoef, M-L Suihko, et al.
Pageof 2