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J Burley

Showing results (71-80 of 83) with videos related to

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Nurse Educator|December 9, 2000
A comparison of teaching strategies for integrating information technology into clinical nursing educationV L Elfrink, L S Davis, E Fitzwater, et al.
British Journal of Cancer|October 21, 2010
Dietary acrylamide intake and risk of breast cancer in the UK women's cohortV J Burley, D C Greenwood, S J Hepworth, et al.
BMC Medicine|November 16, 2017
DIET@NET: Best Practice Guidelines for dietary assessment in health researchJanet E Cade, Marisol Warthon-Medina, Salwa Albar, et al.
European Journal of Clinical Nutrition|July 24, 2014
Dietary patterns derived with multiple methods from food diaries and breast cancer risk in the UK Dietary Cohort ConsortiumG K Pot, A M Stephen, C C Dahm, et al.
European Journal of Epidemiology|May 31, 2012
Estimating the alcohol-breast cancer association: a comparison of diet diaries, FFQs and combined measurementsRuth H Keogh, Jin Young Park, Ian R White, et al.
Cancer Epidemiology|August 13, 2010
Intake of dietary fats and colorectal cancer risk: prospective findings from the UK Dietary Cohort ConsortiumChristina C Dahm, Ruth H Keogh, Marleen A H Lentjes, et al.
Journal of the National Cancer Institute|April 22, 2010
Dietary fiber and colorectal cancer risk: a nested case-control study using food diariesChristina C Dahm, Ruth H Keogh, Elizabeth A Spencer, et al.
European Journal of Clinical Nutrition|December 1, 2011
Vitamin C intake from diary recordings and risk of breast cancer in the UK Dietary Cohort ConsortiumJ Hutchinson, M A H Lentjes, D C Greenwood, et al.
Critical Reviews in Food Science and Nutrition|March 19, 2019
A systematic review of reviews identifying UK validated dietary assessment tools for inclusion on an interactive guided website for researchers: www.nutritools.orgJozef Hooson Jzh, Jayne Hutchinson Jyh, Marisol Warthon-Medina, et al.
British Journal of Cancer|July 22, 2010
Alcohol intake and risk of colorectal cancer: results from the UK Dietary Cohort ConsortiumJ Y Park, C C Dahm, R H Keogh, et al.
Pageof 9

Showing results (71-80 of 83) with videos related to

Sort By:
Pageof 9
Nurse Educator|December 9, 2000
A comparison of teaching strategies for integrating information technology into clinical nursing educationV L Elfrink, L S Davis, E Fitzwater, et al.
British Journal of Cancer|October 21, 2010
Dietary acrylamide intake and risk of breast cancer in the UK women's cohortV J Burley, D C Greenwood, S J Hepworth, et al.
BMC Medicine|November 16, 2017
DIET@NET: Best Practice Guidelines for dietary assessment in health researchJanet E Cade, Marisol Warthon-Medina, Salwa Albar, et al.
European Journal of Clinical Nutrition|July 24, 2014
Dietary patterns derived with multiple methods from food diaries and breast cancer risk in the UK Dietary Cohort ConsortiumG K Pot, A M Stephen, C C Dahm, et al.
European Journal of Epidemiology|May 31, 2012
Estimating the alcohol-breast cancer association: a comparison of diet diaries, FFQs and combined measurementsRuth H Keogh, Jin Young Park, Ian R White, et al.
Cancer Epidemiology|August 13, 2010
Intake of dietary fats and colorectal cancer risk: prospective findings from the UK Dietary Cohort ConsortiumChristina C Dahm, Ruth H Keogh, Marleen A H Lentjes, et al.
Journal of the National Cancer Institute|April 22, 2010
Dietary fiber and colorectal cancer risk: a nested case-control study using food diariesChristina C Dahm, Ruth H Keogh, Elizabeth A Spencer, et al.
European Journal of Clinical Nutrition|December 1, 2011
Vitamin C intake from diary recordings and risk of breast cancer in the UK Dietary Cohort ConsortiumJ Hutchinson, M A H Lentjes, D C Greenwood, et al.
Critical Reviews in Food Science and Nutrition|March 19, 2019
A systematic review of reviews identifying UK validated dietary assessment tools for inclusion on an interactive guided website for researchers: www.nutritools.orgJozef Hooson Jzh, Jayne Hutchinson Jyh, Marisol Warthon-Medina, et al.
British Journal of Cancer|July 22, 2010
Alcohol intake and risk of colorectal cancer: results from the UK Dietary Cohort ConsortiumJ Y Park, C C Dahm, R H Keogh, et al.
Pageof 9