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BMC Genomics|December 13, 2023
The forgotten variable? Does the euthanasia method and sample storage condition influence an organisms transcriptome - a gene expression analysis on multiple tissues in pigsB Chakkingal Bhaskaran, R Meyermans, W Gorssen, et al.
Poultry Science|March 7, 2018
Multigenerational effects of a reduced balanced protein diet during the rearing and laying period of broiler breeders. 1. Performance of the F1 breeder generationJ Lesuisse, C Li, S Schallier, et al.
Journal of Animal Physiology and Animal Nutrition|April 8, 2015
In ovo L-arginine supplementation stimulates myoblast differentiation but negatively affects muscle development of broiler chicken after hatchingY Li, Y Wang, E Willems, et al.
The Journal of Nutrition|February 1, 1997
Production of egg proteins, enriched with L-leucine-13C1, for the study of protein assimilation in humans using the breath test techniqueP Evenepoel, M Hiele, A Luypaerts, et al.
Poultry Science|March 8, 2018
Multigenerational effects of a reduced balanced protein diet during the rearing and laying period of broiler breeders. 2. Zootechnical performance of the F1 broiler offspringJ Lesuisse, S Schallier, C Li, et al.
Physiology & Behavior|May 26, 2009
Dose-response effects of PEGylated cholecystokinin on the behavioral satiety sequenceI Verbaeys, F León-Tamariz, K De Buyser, et al.
Poultry Science|January 19, 2012
Supplementation of guanidinoacetic acid to broiler diets: effects on performance, carcass characteristics, meat quality, and energy metabolismJ Michiels, L Maertens, J Buyse, et al.
Journal of Neuroendocrinology|April 8, 2011
GPR39, a receptor of the ghrelin receptor family, plays a role in the regulation of glucose homeostasis in a mouse model of early onset diet-induced obesityP J Verhulst, A Lintermans, S Janssen, et al.
Journal of Animal Physiology and Animal Nutrition|June 5, 2008
Dietary β-hydroxy-β-methylbutyrate supplementation influences performance differently after immunization in broiler chickensJ Buyse, Q Swennen, F Vandemaele, et al.
Poultry Science|August 21, 2007
Further investigations on the role of diet-induced thermogenesis in the regulation of feed intake in chickens: comparison of adult cockerels of lines selected for high or low residual feed intakeQ Swennen, P-J Verhulst, A Collin, et al.
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