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Nature Immunology|November 4, 2008
Tonic B cell antigen receptor signals supply an NF-kappaB substrate for prosurvival BLyS signalingJason E Stadanlick, Mary Kaileh, Fredrick G Karnell, et al.Journal of Animal Science|January 3, 2018
Effects of tannic acid on growth performance, carcass characteristics, digestibility, nitrogen volatilization, and meat lipid oxidation of steers fed steam-flaked corn-based finishing dietsM C Tabke, J O Sarturi, M L Galyean, et al.Immunologic Research|August 1, 2008
Homeostatic control of B lymphocyte subsetsJenni E Crowley, Jean L Scholz, William J Quinn, et al.Journal of Animal Science|February 25, 2011
Characterization of estrogen-trenbolone acetate implants on tenderness and consumer acceptability of beef under the effect of 2 aging timesJ L Igo, J C Brooks, B J Johnson, et al.Poultry Science|May 15, 2009
Comparison of quality attributes of shell eggs subjected to directional microwave technologyD G Lakins, C Z Alvarado, A M Luna, et al.Journal of Animal Science|July 10, 2014
Comparative effects of zilpaterol hydrochloride and ractopamine hydrochloride on live performance and carcass characteristics of calf-fed Holstein steersT R Brown, A K Sexten, T E Lawrence, et al.Journal of Animal Science|June 9, 2009
Effects of duration of zilpaterol hydrochloride and days on the finishing diet on carcass cutability, composition, tenderness, and skeletal muscle gene expression in feedlot steersR J Rathmann, J M Mehaffey, T J Baxa, et al.Meat Science|February 15, 2016
Assessment of volatile compounds, neutral and polar lipid fatty acids of four beef muscles from USDA Choice and Select graded carcasses and their relationships with consumer palatability scores and intramuscular fat contentM R Hunt, J F Legako, T T N Dinh, et al.Meat Science|October 10, 2014
Sensory evaluation of tender beef strip loin steaks of varying marbling levels and quality treatmentsC H Corbin, T G O'Quinn, A J Garmyn, et al.Journal of Animal Science|September 29, 2009
Intramuscular fat and fatty acid composition of longissimus muscle from divergent pure breeds of cattleT T N Dinh, J R Blanton, D G Riley, et al.Pageof 13