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Journal of Physiology and Pharmacology : an Official Journal of the Polish Physiological Society
|
January 16, 2008
Beta-carotene and arachidonic acid induced DNA methylation and the regulation of pro-chemotactic activity of endothelial cells and its progenitors
B Kiec-Wilk, A Polus, M Mikolajczyk, et al.
Journal of Physiology and Pharmacology : an Official Journal of the Polish Physiological Society
|
January 13, 2010
DNA methylation, induced by beta-carotene and arachidonic acid, plays a regulatory role in the pro-angiogenic VEGF-receptor (KDR) gene expression in endothelial cells
B Kiec-Wilk, U Razny, J C Mathers, et al.
Archives of Disease in Childhood
|
January 29, 2000
Effect of oral antibiotics on intestinal production of propionic acid
A F Mellon, S A Deshpande, J C Mathers, et al.
Epigenetics
|
August 7, 2008
A review of dietary factors and its influence on DNA methylation in colorectal carcinogenesis
R P Arasaradnam, D M Commane, D Bradburn, et al.
Genes & Nutrition
|
April 3, 2009
Measurement of dietary exposure: a challenging problem which may be overcome thanks to metabolomics?
Gaëlle Favé, M E Beckmann, J H Draper, et al.
The British Journal of Nutrition
|
February 15, 2001
Evidence for altered control of glucose disposal after total colectomy
M D Robertson, G Livesey, S M Hampton, et al.
Carcinogenesis
|
April 27, 2001
Curcumin modifies Apc(min) apoptosis resistance and inhibits 2-amino 1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) induced tumour formation in Apc(min) mice
G P Collett, C N Robson, J C Mathers, et al.
Medical Engineering & Physics
|
March 10, 2015
Instrumenting gait with an accelerometer: a system and algorithm examination
A Godfrey, S Del Din, G Barry, et al.
The Proceedings of the Nutrition Society
|
September 5, 2008
Role of DNA-mismatch repair in anti-neoplastic effects of butyrate
S S Dronamraju, J M Coxhead, S B Kelly, et al.
The Proceedings of the Nutrition Society
|
December 1, 1979
The nutritive value of feed proteins which escape degradation in the rumen
J C Mathers, R J Thomas, N A Gray, et al.
Page
of 11
Search research articles
Search
Showing results (41-50 of 101) with videos related to
Sort By:
Page
of 11
Journal of Physiology and Pharmacology : an Official Journal of the Polish Physiological Society
|
January 16, 2008
Beta-carotene and arachidonic acid induced DNA methylation and the regulation of pro-chemotactic activity of endothelial cells and its progenitors
B Kiec-Wilk, A Polus, M Mikolajczyk, et al.
Journal of Physiology and Pharmacology : an Official Journal of the Polish Physiological Society
|
January 13, 2010
DNA methylation, induced by beta-carotene and arachidonic acid, plays a regulatory role in the pro-angiogenic VEGF-receptor (KDR) gene expression in endothelial cells
B Kiec-Wilk, U Razny, J C Mathers, et al.
Archives of Disease in Childhood
|
January 29, 2000
Effect of oral antibiotics on intestinal production of propionic acid
A F Mellon, S A Deshpande, J C Mathers, et al.
Epigenetics
|
August 7, 2008
A review of dietary factors and its influence on DNA methylation in colorectal carcinogenesis
R P Arasaradnam, D M Commane, D Bradburn, et al.
Genes & Nutrition
|
April 3, 2009
Measurement of dietary exposure: a challenging problem which may be overcome thanks to metabolomics?
Gaëlle Favé, M E Beckmann, J H Draper, et al.
The British Journal of Nutrition
|
February 15, 2001
Evidence for altered control of glucose disposal after total colectomy
M D Robertson, G Livesey, S M Hampton, et al.
Carcinogenesis
|
April 27, 2001
Curcumin modifies Apc(min) apoptosis resistance and inhibits 2-amino 1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) induced tumour formation in Apc(min) mice
G P Collett, C N Robson, J C Mathers, et al.
Medical Engineering & Physics
|
March 10, 2015
Instrumenting gait with an accelerometer: a system and algorithm examination
A Godfrey, S Del Din, G Barry, et al.
The Proceedings of the Nutrition Society
|
September 5, 2008
Role of DNA-mismatch repair in anti-neoplastic effects of butyrate
S S Dronamraju, J M Coxhead, S B Kelly, et al.
The Proceedings of the Nutrition Society
|
December 1, 1979
The nutritive value of feed proteins which escape degradation in the rumen
J C Mathers, R J Thomas, N A Gray, et al.
Page
of 11