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European Journal of Biochemistry|April 1, 1976
[Separation of structural studies of the molecular species of monomycolates and dimycolates of alpha-D-trehalose present in Mycobacterium phlei (author's transl)]J C Promé, C Lacave, A Ahibo-Coffy, et al.
Molecular Plant-Microbe Interactions : MPMI|January 13, 1999
Carbamoylation of azorhizobial Nod factors is mediated by NodUW D'Haeze, M Van Montagu, J C Promé, et al.
Proceedings of the National Academy of Sciences of the United States of America|February 15, 1993
Three unusual modifications, a D-arabinosyl, an N-methyl, and a carbamoyl group, are present on the Nod factors of Azorhizobium caulinodans strain ORS571P Mergaert, M Van Montagu, J C Promé, et al.
Journal of General Microbiology|April 1, 1990
Ornithine lipid of Mycobacterium tuberculosis: its distribution in some slow- and fast-growing mycobacteriaM A Lanéelle, D Promé, G Lanéelle, et al.
The Journal of Biological Chemistry|March 17, 1995
Wild type Rhizobium etli, a bean symbiont, produces acetyl-fucosylated, N-methylated, and carbamoylated nodulation factorsR Poupot, E Martinez-Romero, N Gautier, et al.
The Journal of Biological Chemistry|September 25, 1993
Role of the Rhizobium meliloti nodF and nodE genes in the biosynthesis of lipo-oligosaccharidic nodulation factorsN Demont, F Debellé, H Aurelle, et al.
FEBS Letters|July 25, 1994
Purification and characterization of the 210-amino acid recombinant basic fibroblast growth factor form (FGF-2)V Patry, B Bugler, F Amalric, et al.
Chemistry and Physics of Lipids|December 1, 1988
Isolation and structural characterization of a new non-phosphorylated lipoamino acid from Mycobacterium phleiP Lerouge, M H Lebas, C Agapakis-Caussé, et al.
The Journal of Biological Chemistry|December 5, 1991
Structure of the polyglutamyl side chain posttranslationally added to alpha-tubulinV Redeker, J P Le Caer, J Rossier, et al.
Biomedical & Environmental Mass Spectrometry|October 1, 1988
Analysis of fatty acids by negative ion gas chromatography/tandem mass spectrometry: structural correlations between alpha-mycolic acid chains and delta-5-monounsaturated fatty acids from Mycobacterium phleiF Couderc, H Aurelle, D Promé, et al.
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