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The Journal of Nutrition|January 1, 1980
Effects of dietary phenylalanine and tyrosine on circulating thyroid hormone levels and growth in the chickR G Elkin, W R Featherston, J C RoglerPoultry Science|June 1, 1983
Effect of thiouracil on response to heat stress of White Leghorn lines selected for fast and slow gain in two temperaturesB B Bohren, J C Rogler, J R CarsonPoultry Science|January 1, 1987
Effects of D-amino acids on growth rate and kidney D-amino acid oxidase in chicksG H de Moraes, J C Rogler, W R FeatherstonProceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|June 1, 1988
Effects of dietary nonspecific nitrogen on [14C]glutamate and [14C]proline incorporation into bone proteins in chicksJ C Rogler, G H de Moraes, R G ElkinPoultry Science|February 1, 1984
Effects of a nonspecific nitrogen deficiency on growth rate and leg problems in chicksG H de Moraes, J C Rogler, W R FeatherstonBritish Poultry Science|July 1, 1992
Effect of beta, beta'-tetramethyl-substituted hexadecanedioic acid (MEDICA 16) on laying hen performance and egg yolk lipid compositionR G Elkin, J C Rogler, H D Lee, et al.Poultry Science|April 1, 1981
Influence of phenylalanine and lysine deficiencies on thyroid morphology in the chickR G Elkin, C L Chrisman, J C Rogler, et al.Pageof 3