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Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 7, 2021
Business outcomes of healthy food service initiatives in schools: A systematic review
Courtney P Thorpe, Tara Boelsen-Robinson, Adrian J Cameron, et al.
Diabetologia
|
June 6, 2006
Is grand multiparity associated with an increased risk of dysglycaemia?
D Simmons, J Shaw, A McKenzie, et al.
Pediatric Diabetes
|
January 15, 2010
Neuropsychological profiles of young people with type 1 diabetes 12 yr after disease onset
Ashleigh Lin, Elisabeth A Northam, Debbie Rankins, et al.
Clinical and Experimental Dermatology
|
July 1, 1991
High incidence of contact dermatitis in leg-ulcer patients--implications for management
C L Wilson, J Cameron, S M Powell, et al.
Current Directions in Autoimmunity
|
September 25, 2001
Role of regulatory T cells in the pathogenesis of autoimmune diabetes
G A Arreaza, S Sharif, M J Cameron, et al.
Clinical Cardiology
|
May 1, 1988
Sensitivity and specificity of programmed atrial stimulation for induction of supraventricular tachycardias
A S Manolis, J Cameron, T Deering, et al.
Plasmonics (Norwell, Mass.)
|
October 10, 2009
A Comparative Plasmonic Study of Nanoporous and Evaporated Gold Films
Stefanie Ahl, Petra J Cameron, Jing Liu, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
February 25, 2025
Changes in Local Government Priorities and Stakeholder Satisfaction Following a Healthy Drinks Capacity-Building Intervention in Sports and Recreation Facilities in Victoria, Australia
Miranda R Blake, Devorah Riesenberg, Tara Boelsen-Robinson, et al.
Appetite
|
June 21, 2024
Understanding parents' perceptions of children's exposure to unhealthy food marketing in digital and retail environments
Christine Driessen, Rebecca Bennett, Adrian J Cameron, et al.
Current Nutrition Reports
|
December 11, 2021
A Systematic Review of Health Promotion Programs to Improve Nutrition for People with Intellectual Disability
Sarah Dean, Josephine Marshall, Erin Whelan, et al.
Page
of 147
Search research articles
Search
Showing results (671-680 of 1,463) with videos related to
Sort By:
Page
of 147
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
May 7, 2021
Business outcomes of healthy food service initiatives in schools: A systematic review
Courtney P Thorpe, Tara Boelsen-Robinson, Adrian J Cameron, et al.
Diabetologia
|
June 6, 2006
Is grand multiparity associated with an increased risk of dysglycaemia?
D Simmons, J Shaw, A McKenzie, et al.
Pediatric Diabetes
|
January 15, 2010
Neuropsychological profiles of young people with type 1 diabetes 12 yr after disease onset
Ashleigh Lin, Elisabeth A Northam, Debbie Rankins, et al.
Clinical and Experimental Dermatology
|
July 1, 1991
High incidence of contact dermatitis in leg-ulcer patients--implications for management
C L Wilson, J Cameron, S M Powell, et al.
Current Directions in Autoimmunity
|
September 25, 2001
Role of regulatory T cells in the pathogenesis of autoimmune diabetes
G A Arreaza, S Sharif, M J Cameron, et al.
Clinical Cardiology
|
May 1, 1988
Sensitivity and specificity of programmed atrial stimulation for induction of supraventricular tachycardias
A S Manolis, J Cameron, T Deering, et al.
Plasmonics (Norwell, Mass.)
|
October 10, 2009
A Comparative Plasmonic Study of Nanoporous and Evaporated Gold Films
Stefanie Ahl, Petra J Cameron, Jing Liu, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
February 25, 2025
Changes in Local Government Priorities and Stakeholder Satisfaction Following a Healthy Drinks Capacity-Building Intervention in Sports and Recreation Facilities in Victoria, Australia
Miranda R Blake, Devorah Riesenberg, Tara Boelsen-Robinson, et al.
Appetite
|
June 21, 2024
Understanding parents' perceptions of children's exposure to unhealthy food marketing in digital and retail environments
Christine Driessen, Rebecca Bennett, Adrian J Cameron, et al.
Current Nutrition Reports
|
December 11, 2021
A Systematic Review of Health Promotion Programs to Improve Nutrition for People with Intellectual Disability
Sarah Dean, Josephine Marshall, Erin Whelan, et al.
Page
of 147