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Bioresource Technology|February 24, 2001
Utilization of brewer's yeast cells for the production of food-grade yeast extract. Part 1: Effects of different enzymatic treatments on solid and protein recovery and flavor characteristicsH J Chae, H Joo, M J InJournal of Assisted Reproduction and Genetics|August 24, 2000
The effects of cryopreservation on semen from men with sarcoma or carcinomaJ Hallak, A Mahran, J Chae, et al.European Journal of Clinical Nutrition|November 6, 2019
Association between dietary calcium intake and the risk of cardiovascular disease among Korean adultsM J Chae, J Y Jang, K ParkAmerican Journal of Physical Medicine & Rehabilitation|May 1, 1996
Functional outcome of hemorrhagic and nonhemorrhagic stroke patients after in-patient rehabilitationJ Chae, R D Zorowitz, M V JohnstonUrological Research|September 30, 2000
Poor semen quality from patients with malignancies does not rule out sperm bankingJ Hallak, A Mahran, J Chae, et al.American Journal of Physical Medicine & Rehabilitation|May 1, 1995
Admission motor impairment as a predictor of physical disability after stroke rehabilitationJ Chae, M Johnston, H Kim, et al.Journal of Food Science|March 28, 2009
Temperature effects on the depuration of Vibrio parahaemolyticus and Vibrio vulnificus from the American oyster (Crassostrea virginica)M J Chae, D Cheney, Y-C SuAppetite|October 8, 2025
Characterising the neural time-courses of food attribute representationsViolet J Chae, Tijl Grootswagers, Stefan Bode, et al.Applied Biochemistry and Biotechnology|December 6, 2001
Synthesis and characterization of a novel extracellular polysaccharide by Rhodotorula glutinisD H Cho, H J Chae, E Y KimAmerican Journal of Physical Medicine & Rehabilitation|February 1, 2002
Intramuscular electromyographically controlled neuromuscular electrical stimulation for upper limb recovery in chronic hemiplegiaJ Chae, Z P Fang, M Walker, et al.Pageof 21