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J Chambers

Showing results (661-670 of 1,060) with videos related to

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Bone and Mineral|February 1, 1993
Induction of bone formation in rat tail vertebrae by mechanical loadingT J Chambers, M Evans, T N Gardner, et al.
Theriogenology|July 17, 2009
Failure to transmit scrapie infection by transferring preimplantation embryos from naturally infected donor sheepJ C Low, J Chambers, W A C McKelvey, et al.
Chest|January 1, 1991
Aortic dissection presenting as upper airway obstructionP J Giannoccaro, J F Marquis, K L Chan, et al.
British Journal of Anaesthesia|September 25, 2003
Accreditation in transoesophageal echocardiography: statement from the Association of Cardiothoracic Anaesthetists and the British Society of Echocardiography Joint TOE Accreditation CommitteeJ Swanevelder, D Chin, J Kneeshaw, et al.
International Journal of Dermatology|April 17, 2023
Systematic review and estimated cost-efficacy of biologics compared with narrowband ultraviolet B light for the treatment of moderate to severe psoriasis and atopic dermatitisTatiana McCoy, Nicole Natarelli, Adrianne Pan, et al.
Plos Biology|May 12, 2011
A positive feedback synapse from retinal horizontal cells to cone photoreceptorsSkyler L Jackman, Norbert Babai, James J Chambers, et al.
Development (Cambridge, England)|January 1, 1988
The application of molecular genetics to detection of craniofacial abnormalityG Moore, A Ivens, J Chambers, et al.
Plos One|April 25, 2013
Introducing a new breed of wine yeast: interspecific hybridisation between a commercial Saccharomyces cerevisiae wine yeast and Saccharomyces mikataeJennifer R Bellon, Frank Schmid, Dimitra L Capone, et al.
Journal of Chemical Ecology|November 26, 2013
Saw-toothed grain beetleOryzaephilus surinamensis (L.) (Coleoptera: Silvanidae) : Collection, identification, and bioassay of attractive volatiles from beetles and oatsP R White, J Chambers, C M Walter, et al.
Applied and Environmental Microbiology|December 31, 2013
Evaluation of non-Saccharomyces yeasts for the reduction of alcohol content in wineA Contreras, C Hidalgo, P A Henschke, et al.
Pageof 106

Showing results (661-670 of 1,060) with videos related to

Sort By:
Pageof 106
Bone and Mineral|February 1, 1993
Induction of bone formation in rat tail vertebrae by mechanical loadingT J Chambers, M Evans, T N Gardner, et al.
Theriogenology|July 17, 2009
Failure to transmit scrapie infection by transferring preimplantation embryos from naturally infected donor sheepJ C Low, J Chambers, W A C McKelvey, et al.
Chest|January 1, 1991
Aortic dissection presenting as upper airway obstructionP J Giannoccaro, J F Marquis, K L Chan, et al.
British Journal of Anaesthesia|September 25, 2003
Accreditation in transoesophageal echocardiography: statement from the Association of Cardiothoracic Anaesthetists and the British Society of Echocardiography Joint TOE Accreditation CommitteeJ Swanevelder, D Chin, J Kneeshaw, et al.
International Journal of Dermatology|April 17, 2023
Systematic review and estimated cost-efficacy of biologics compared with narrowband ultraviolet B light for the treatment of moderate to severe psoriasis and atopic dermatitisTatiana McCoy, Nicole Natarelli, Adrianne Pan, et al.
Plos Biology|May 12, 2011
A positive feedback synapse from retinal horizontal cells to cone photoreceptorsSkyler L Jackman, Norbert Babai, James J Chambers, et al.
Development (Cambridge, England)|January 1, 1988
The application of molecular genetics to detection of craniofacial abnormalityG Moore, A Ivens, J Chambers, et al.
Plos One|April 25, 2013
Introducing a new breed of wine yeast: interspecific hybridisation between a commercial Saccharomyces cerevisiae wine yeast and Saccharomyces mikataeJennifer R Bellon, Frank Schmid, Dimitra L Capone, et al.
Journal of Chemical Ecology|November 26, 2013
Saw-toothed grain beetleOryzaephilus surinamensis (L.) (Coleoptera: Silvanidae) : Collection, identification, and bioassay of attractive volatiles from beetles and oatsP R White, J Chambers, C M Walter, et al.
Applied and Environmental Microbiology|December 31, 2013
Evaluation of non-Saccharomyces yeasts for the reduction of alcohol content in wineA Contreras, C Hidalgo, P A Henschke, et al.
Pageof 106