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Scandinavian Journal of Clinical and Laboratory Investigation|April 1, 1996
Determination of aglycones of ginsenosides in ginseng preparations sold in Sweden and in urine samples from Swedish athletes consuming ginsengJ F Cui, M Garle, I Björkhem, et al.Analytical Biochemistry|May 1, 1993
Analysis of ginsenosides by chromatography and mass spectrometry: release of 20 S-protopanaxadiol and 20 S-protopanaxatriol for quantitationJ F Cui, M Garle, E Lund, et al.Journal of Chromatography. B, Biomedical Applications|December 6, 1996
Increased urinary testosterone/epitestosterone ratios found in Swedish athletes in connection with a national control program. Evaluation of 28 casesM Garle, R Ocka, E Palonek, et al.Journal of Chromatography. B, Biomedical Sciences and Applications|February 21, 1997
Gas chromatographic-mass spectrometric determination of 20(S)-protopanaxadiol and 20(S)-protopanaxatriol for study on human urinary excretion of ginsenosides after ingestion of ginseng preparationsJ F Cui, I Björkhem, P EnerothThe Journal of Steroid Biochemistry and Molecular Biology|October 1, 1995
Serum and urinary markers of exogenous testosterone administrationE Palonek, C Gottlieb, M Garle, et al.Clinical Chemistry|September 1, 1992
Detection of testosterone administration by increased ratio between serum concentrations of testosterone and 17 alpha-hydroxyprogesteroneK Carlström, E Palonek, M Garle, et al.European Journal of Pharmaceutical Sciences : Official Journal of the European Federation for Pharmaceutical Sciences|June 24, 1999
Gynostemma pentaphyllum: identification of major sapogenins and differentiation from Panax speciesJ Cui, P Eneroth, J G BruhnEuropean Journal of Biochemistry|February 3, 1975
Microsomal 12alpha-hydroxylation of 7alpha-[12alpha, 12beta-2H2]hydroxy-4-cholesten-3-oneI BjörkhemAnalytical Biochemistry|May 1, 1986
Assay of unesterified 7-oxocholesterol in human serum by isotope dilution-mass spectrometryI BjörkhemJournal of Lipid Research|July 1, 1978
On the quantitative importance of omega-oxidation of fatty acidsI BjörkhemPageof 132