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Digestive Diseases (Basel, Switzerland)|April 29, 2011
HCV, HBV and alcohol - the Dionysos studyS Bellentani, F Scaglioni, S Ciccia, et al.The Journal of Pharmacology and Experimental Therapeutics|March 1, 1986
Effects of phototherapy on the activity of microsomal mixed-function monooxygenases and the pharmacokinetics of [14C] hexobarbital in jaundiced and heterozygous Gunn ratsM Tabata, J D Ostrow, C C Webster, et al.Microbes and Infection|January 4, 2001
Epidemiology of hepatitis C virus infection in Italy: the slowly unraveling mysteryS Bellentani, L Miglioli, F Masutti, et al.Proceedings of the National Academy of Sciences of the United States of America|September 1, 1993
Bilitranslocase and sulfobromophthalein/bilirubin-binding protein are both involved in the hepatic uptake of organic anionsA M Torres, G C Lunazzi, W Stremmel, et al.The American Journal of Gastroenterology|February 1, 1989
Concomitant primary hemochromatosis and beta-thalassemia trait: iron depletion by erythrocytapheresis and desferrioxamineM Cesana, C Mandelli, C Tiribelli, et al.Hepatology (Baltimore, Md.)|October 1, 1991
Canine bile contains anticrystallization factors that inhibit precipitation of calcium carbonateL G Dawes, E W Moore, R V Rege, et al.The Journal of Laboratory and Clinical Medicine|November 1, 1976
Measurement of conjugated and unconjugated bilirubin in bile. II. A new thin-layer chromatographic methodS T Boonyapisit, B W Trotman, J D Ostrow, et al.Clinica Chimica Acta; International Journal of Clinical Chemistry|July 14, 1989
Binding of calcium by organic anions, determined by perturbation of the equilibrium solubility of [14C]calcium oxalateD A Geller, J D Ostrow, E W Moore, et al.The Biochemical Journal|December 15, 1984
Validation of infrared spectroscopy for assessment of vinyl polymers of bile-pigment gallstonesR V Rege, C C Webster, J D Ostrow, et al.Biochemical and Biophysical Research Communications|March 27, 1996
Chronic administration of ursodeoxycholic and tauroursodeoxycholic acid changes microsomal membrane lipid content and fatty acid compositions in ratsS Bellentani, Y C Chao, I Ferretti, et al.Pageof 16