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The Journal of School Health|February 1, 1984
Nutrition knowledge of teen-agersJ D Skinner, M J Woodburn
International Journal of Food Microbiology|May 1, 1990
Staphylococcus aureus and Escherichia coli in nham (Thai-style fermented pork sausage)U Petchsing, M J Woodburn
Infection and Immunity|August 1, 1978
Homogeneous enzyme immune assay for staphylococcal enterotoxin BT N Morita, M J Woodburn
Journal of the American Dietetic Association|March 1, 1987
Food discard practices of householdersS J Van Garde, M J Woodburn
Applied and Environmental Microbiology|July 1, 1979
Magnesium and iron addition to casein hydrolysate medium for production of staphylococcal enterotoxins A, B, and CT N Morita, J E Patterson, M J Woodburn
Journal of Reproduction and Fertility|July 1, 1982
Fetal androgens and sexual mimicry in spotted hyaenas (Crocuta crocuta)M Lindeque, J D Skinner
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|September 2, 2009
An allometric analysis of the giraffe cardiovascular systemG Mitchell, J D Skinner
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|September 15, 2010
Lung volumes in giraffes, Giraffa camelopardalisG Mitchell, J D Skinner
Journal of the American Dietetic Association|October 1, 1988
Individual dietary intake methodology: a 50-year review of progressC Medlin, J D Skinner
Journal of Cell Science|June 1, 1979
Probing the free space within rat and chicken chromatin with active and passive probesL A Burgoyne, J D Skinner
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