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J E Cockburn

Showing results (1-10 of 10) with videos related to

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The British Journal of Nutrition|January 1, 1984
The simultaneous estimation of the amounts of protozoal, bacterial and dietary nitrogen entering the duodenum of steersJ E Cockburn, A P Williams
Journal of the Science of Food and Agriculture|May 1, 1979
A collaborative study on the determination of cyst(e)ine in feedingstuffsA P Williams, D Hewitt, J E Cockburn
Lancet (London, England)|September 5, 1992
Intrapartum fetal monitoringJ E Cockburn, J M Pearce, G V Chamberlain
Journal of Perinatal Medicine|January 1, 1994
Problems in the clinical use of intrapartum fetal ECG monitoringJ E Cockburn, J M Pearce, G V Chamberlain
The Journal of Dairy Research|June 1, 1976
Composition of ewe's milkA P Williams, D R Bishop, J E Cockburn, et al.
The British Journal of Nutrition|November 1, 1988
The degradation of different protein supplements in the rumen of steers and the effects of these supplements on carbohydrate digestionA B McAllan, J E Cockburn, A P Williams, et al.
Journal of Applied Microbiology|October 6, 2000
Effects of lactic acid bacteria in inoculants on changes in amino acid composition during ensilage of sterile and non-sterile ryegrassA L Winters, J E Cockburn, M S Dhanoa, et al.
Journal of Dairy Science|October 1, 1991
The influence of insulin and amino acid supply on amino acid uptake by the lactating bovine mammary glandJ A Metcalf, J D Sutton, J E Cockburn, et al.
Journal of the Science of Food and Agriculture|May 1, 1980
A collaborative study on the determination of free amino acids in blood plasmaA P Williams, D Hewitt, J E Cockburn, et al.
Archiv Fur Tierernahrung|April 1, 1986
The effects of different sources of nitrogen supplementation on the post ruminal flows of organic matter and different nitrogenous constituents in steersA B McAllan, A P Williams, J E Cockburn, et al.
Pageof 1

Showing results (1-10 of 10) with videos related to

Sort By:
Pageof 1
The British Journal of Nutrition|January 1, 1984
The simultaneous estimation of the amounts of protozoal, bacterial and dietary nitrogen entering the duodenum of steersJ E Cockburn, A P Williams
Journal of the Science of Food and Agriculture|May 1, 1979
A collaborative study on the determination of cyst(e)ine in feedingstuffsA P Williams, D Hewitt, J E Cockburn
Lancet (London, England)|September 5, 1992
Intrapartum fetal monitoringJ E Cockburn, J M Pearce, G V Chamberlain
Journal of Perinatal Medicine|January 1, 1994
Problems in the clinical use of intrapartum fetal ECG monitoringJ E Cockburn, J M Pearce, G V Chamberlain
The Journal of Dairy Research|June 1, 1976
Composition of ewe's milkA P Williams, D R Bishop, J E Cockburn, et al.
The British Journal of Nutrition|November 1, 1988
The degradation of different protein supplements in the rumen of steers and the effects of these supplements on carbohydrate digestionA B McAllan, J E Cockburn, A P Williams, et al.
Journal of Applied Microbiology|October 6, 2000
Effects of lactic acid bacteria in inoculants on changes in amino acid composition during ensilage of sterile and non-sterile ryegrassA L Winters, J E Cockburn, M S Dhanoa, et al.
Journal of Dairy Science|October 1, 1991
The influence of insulin and amino acid supply on amino acid uptake by the lactating bovine mammary glandJ A Metcalf, J D Sutton, J E Cockburn, et al.
Journal of the Science of Food and Agriculture|May 1, 1980
A collaborative study on the determination of free amino acids in blood plasmaA P Williams, D Hewitt, J E Cockburn, et al.
Archiv Fur Tierernahrung|April 1, 1986
The effects of different sources of nitrogen supplementation on the post ruminal flows of organic matter and different nitrogenous constituents in steersA B McAllan, A P Williams, J E Cockburn, et al.
Pageof 1