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J F Frank

Showing results (41-50 of 62) with videos related to

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Journal of Food Protection|June 19, 2019
Visualization of Eggshell Membranes and Their Interaction with Salmonella enteritidis Using Confocal Scanning Laser MicroscopyJ W Wong Liong, J F Frank, S Bailey
Journal of Food Protection|February 2, 2008
Effect of chemical sanitizers with and without ultrasonication on Listeria monocytogenes as a biofilm within polyvinyl chloride drain pipesM E Berrang, J F Frank, R J Meinersmann
International Journal of Food Microbiology|December 16, 1998
Rapid detection of Escherichia coli O157:H7 using immuno-magnetic flow cytometry in ground beef, apple juice, and milkK H Seo, R E Brackett, J F Frank
Journal of Food Protection|February 24, 2019
Behavior of Enteropathogenic Escherichia coli During Manufacture and Ripening of Brick CheeseJ F Frank, E H Marth, N F Olson
International Journal of Food Microbiology|March 17, 2001
Factors affecting capsule size and production by lactic acid bacteria used as dairy starter culturesA N Hassan, J F Frank, S I Shalabi
Journal of Dairy Science|June 1, 1988
Characterization of lipase of Pseudomonas fluorescens 27 based on fatty acid profilesT J Ren, J F Frank, G L Christen
Letters in Applied Microbiology|April 1, 1996
Three-dimensional visualization of Salmonella attachment to poultry skin using confocal scanning laser microscopyK Y Kim, J F Frank, S E Craven
Journal of Food Protection|April 1, 2014
Temperature resistance of Salmonella in low-water activity whey protein powder as influenced by salt contentS M Santillana Farakos, J W Hicks, J F Frank
International Journal of Food Microbiology|August 27, 2013
Modeling the influence of temperature, water activity and water mobility on the persistence of Salmonella in low-moisture foodsS M Santillana Farakos, J F Frank, D W Schaffner
Journal of Food Protection|July 25, 1998
Immunomagnetic separation and flow cytometry for rapid detection of Escherichia coli O157:H7K H Seo, R E Brackett, J F Frank, et al.
Pageof 7

Showing results (41-50 of 62) with videos related to

Sort By:
Pageof 7
Journal of Food Protection|June 19, 2019
Visualization of Eggshell Membranes and Their Interaction with Salmonella enteritidis Using Confocal Scanning Laser MicroscopyJ W Wong Liong, J F Frank, S Bailey
Journal of Food Protection|February 2, 2008
Effect of chemical sanitizers with and without ultrasonication on Listeria monocytogenes as a biofilm within polyvinyl chloride drain pipesM E Berrang, J F Frank, R J Meinersmann
International Journal of Food Microbiology|December 16, 1998
Rapid detection of Escherichia coli O157:H7 using immuno-magnetic flow cytometry in ground beef, apple juice, and milkK H Seo, R E Brackett, J F Frank
Journal of Food Protection|February 24, 2019
Behavior of Enteropathogenic Escherichia coli During Manufacture and Ripening of Brick CheeseJ F Frank, E H Marth, N F Olson
International Journal of Food Microbiology|March 17, 2001
Factors affecting capsule size and production by lactic acid bacteria used as dairy starter culturesA N Hassan, J F Frank, S I Shalabi
Journal of Dairy Science|June 1, 1988
Characterization of lipase of Pseudomonas fluorescens 27 based on fatty acid profilesT J Ren, J F Frank, G L Christen
Letters in Applied Microbiology|April 1, 1996
Three-dimensional visualization of Salmonella attachment to poultry skin using confocal scanning laser microscopyK Y Kim, J F Frank, S E Craven
Journal of Food Protection|April 1, 2014
Temperature resistance of Salmonella in low-water activity whey protein powder as influenced by salt contentS M Santillana Farakos, J W Hicks, J F Frank
International Journal of Food Microbiology|August 27, 2013
Modeling the influence of temperature, water activity and water mobility on the persistence of Salmonella in low-moisture foodsS M Santillana Farakos, J F Frank, D W Schaffner
Journal of Food Protection|July 25, 1998
Immunomagnetic separation and flow cytometry for rapid detection of Escherichia coli O157:H7K H Seo, R E Brackett, J F Frank, et al.
Pageof 7