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J F March

Showing results (1-10 of 12) with videos related to

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Analytical Biochemistry|December 1, 1975
A modified technique for the quantitative analysis of amino acids by gas chromatography using heptafluorobutyric n-propyl derivativesJ F March
The Review of Scientific Instruments|May 1, 1979
PdPtAu alloys for low-temperature precision resistorsJ F March, F Thurley
Biochemical Genetics|August 1, 1987
Legumin heterogeneity in PisumJ F March, C Domoney, R Casey
The Biochemical Journal|March 15, 1988
Isolation and characterization of a minor legumin and its constituent polypeptides from Pisum sativum (pea)J F March, D J Pappin, R Casey
Analytical Biochemistry|July 15, 1979
Determination of aldoses and uronic acid content of vegetable fiberR R Selvendran, J F March, S G Ring
The Biochemical Journal|April 1, 1970
A comparative study of the ability of methionine or linolenic acid to act as precursors of ethylene in plant tissuesL W Mapson, J F March, M J Rhodes, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 26, 2013
The purification and characterization of homologous high molecular weight storage proteins from grain of wheat, rye and barleyJ M Field, P R Shewry, B J Miflin, et al.
Virology|July 15, 1986
The primary structure of papaya mosaic virus coat proteinM N Short, D S Turner, J F March, et al.
Biomedical Mass Spectrometry|March 1, 1980
The amino acid sequences of the tryptic peptides of cowpea chlorotic mottle virus proteinM W Rees, R Casey, M N Short, et al.
Planta|November 9, 2013
Pea convicilin: structure and primary sequence of the protein and expression of a gene in the seeds of transgenic tobaccoE J Newbigin, B O Delumen, P M Chandler, et al.
Pageof 2

Showing results (1-10 of 12) with videos related to

Sort By:
Pageof 2
Analytical Biochemistry|December 1, 1975
A modified technique for the quantitative analysis of amino acids by gas chromatography using heptafluorobutyric n-propyl derivativesJ F March
The Review of Scientific Instruments|May 1, 1979
PdPtAu alloys for low-temperature precision resistorsJ F March, F Thurley
Biochemical Genetics|August 1, 1987
Legumin heterogeneity in PisumJ F March, C Domoney, R Casey
The Biochemical Journal|March 15, 1988
Isolation and characterization of a minor legumin and its constituent polypeptides from Pisum sativum (pea)J F March, D J Pappin, R Casey
Analytical Biochemistry|July 15, 1979
Determination of aldoses and uronic acid content of vegetable fiberR R Selvendran, J F March, S G Ring
The Biochemical Journal|April 1, 1970
A comparative study of the ability of methionine or linolenic acid to act as precursors of ethylene in plant tissuesL W Mapson, J F March, M J Rhodes, et al.
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 26, 2013
The purification and characterization of homologous high molecular weight storage proteins from grain of wheat, rye and barleyJ M Field, P R Shewry, B J Miflin, et al.
Virology|July 15, 1986
The primary structure of papaya mosaic virus coat proteinM N Short, D S Turner, J F March, et al.
Biomedical Mass Spectrometry|March 1, 1980
The amino acid sequences of the tryptic peptides of cowpea chlorotic mottle virus proteinM W Rees, R Casey, M N Short, et al.
Planta|November 9, 2013
Pea convicilin: structure and primary sequence of the protein and expression of a gene in the seeds of transgenic tobaccoE J Newbigin, B O Delumen, P M Chandler, et al.
Pageof 2