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The Science of the Total Environment|September 23, 1997
Concentrations and biomagnification of polychlorinated naphthalenes in black cormorants Phalacrocorax carbo sinensis from the Gulf of Gdańsk, Baltic SeaJ Falandysz, B Strandberg, L Strandberg, et al.
Roczniki Panstwowego Zakladu Higieny|April 5, 2001
[Content of mercury in edible mushrooms on the terrains of Morag and Lukta]J Falandysz, K Lipka, D Danisiewicz, et al.
Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|September 2, 2005
By-side chlorodibenzo-P-dioxins and chlorodibenzofurans in technical chlorobiphenyl formulations of aroclor 1268, chlorofen, and clophen T 64J Falandysz, K Nose, A Mostrag, et al.
Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|May 3, 2007
Perfluorinated compounds in some terrestrial and aquatic wildlife species from PolandJ Falandysz, S Taniyasu, N Yamashita, et al.
Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|February 18, 2006
Chloronaphthalenes composition of several batches of Halowax 1051J Falandysz, K Nose, Y Ishikawa, et al.
Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|August 31, 2004
By-side impurities in chloronaphthalene mixtures of the Halowax series: all 19 chlorophenolsY Noma, T Yamamoto, J Falandysz, et al.
Archives of Environmental Contamination and Toxicology|April 1, 1994
Congener-specific data on polychlorinated biphenyls in tissues of common porpoise from Puck Bay, Baltic SeaJ Falandysz, N Yamashita, S Tanabe, et al.
Journal of Environmental Science and Health. Part A, Toxic/Hazardous Substances & Environmental Engineering|October 5, 2006
HRGC/HRMS analysis of chloronaphthalenes in several batches of Halowax 1000, 1001, 1013, 1014 and 1099J Falandysz, K Nose, Y Ishikawa, et al.
Journal of Agricultural and Food Chemistry|July 17, 2001
Application of ICP sector field MS and principal component analysis for studying interdependences among 23 trace elements in Polish beersB Wyrzykowska, K Szymczyk, H Ichichashi, et al.
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