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Clinical Chemistry|October 1, 1987
Importance of time interval between repeated measurements of total or high-density lipoprotein cholesterol when estimating an individual's baseline concentrationsE P Rotterdam, M B Katan, J T KnuimanEuropean Journal of Clinical Nutrition|May 20, 1999
Yoghurt enriched with Lactobacillus acidophilus does not lower blood lipids in healthy men and women with normal to borderline high serum cholesterol levelsN M de Roos, G Schouten, M B KatanAmerican Journal of Epidemiology|December 1, 1989
Increase in body fatness as a major determinant of changes in serum total cholesterol and high density lipoprotein cholesterol in young men over a 10-year periodM A Berns, J H de Vries, M B KatanAdvances in Lipid Research|January 1, 1987
Hypo- and hyperresponders: individual differences in the response of serum cholesterol concentration to changes in dietA C Beynen, M B Katan, L F Van ZutphenArteriosclerosis and Thrombosis : a Journal of Vascular Biology|April 1, 1994
Impact of myristic acid versus palmitic acid on serum lipid and lipoprotein levels in healthy women and menP L Zock, J H de Vries, M B KatanEuropean Journal of Clinical Nutrition|August 1, 1991
Effects of dietary trans fatty acids on blood pressure in normotensive subjectsR P Mensink, M H de Louw, M B KatanArteriosclerosis, Thrombosis, and Vascular Biology|July 14, 2001
Replacement of dietary saturated fatty acids by trans fatty acids lowers serum HDL cholesterol and impairs endothelial function in healthy men and womenN M de Roos, M L Bots, M B KatanEuropean Journal of Clinical Nutrition|June 25, 2003
n-3 fatty acids in human fat tissue aspirates are stable for up to 6 yM B Katan, J L Harryvan, P van de BovenkampEuropean Journal of Medical Research|August 14, 2003
Trans fatty acids, HDL-cholesterol, and cardiovascular disease. Effects of dietary changes on vascular reactivityN M de Roos, E G Schouten, M B KatanClinical Nutrition (Edinburgh, Scotland)|August 1, 1986
Endogenous cholesterol synthesis, fecal steroid excretion and serum lanosterol in subjects with high or low response of serum cholesterol to dietary cholesterolA C Beynen, M B Katan, C M van GentPageof 191