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The Journal of Experimental Medicine|October 30, 2009
ON THE MECHANISM OF OPSONIN AND BACTERIOTROPIN ACTION : I. CORRELATION BETWEEN CHANGES IN BACTERIAL SURFACE PROPERTIES AND IN PHAGOCYTOSIS CAUSED BY SERA OF ANIMALS UNDER IMMUNIZATIONS Mudd, B Lucké, M McCutcheon, et al.Biochemical and Biophysical Research Communications|February 6, 1996
Mixed dimers formed by crosslinking of native and glycated proteins in the absence of free sugarJ Liggins, A J FurthThe Journal of Experimental Medicine|October 30, 2009
ANAPHYLACTIC SHOCK CAUSED BY ANTIBODY IN ANIMALS SENSITIZED BY ANTIGEN-REVERSED PASSIVE ANAPHYLAXISE L Opie, J FurthThe Journal of Experimental Medicine|October 30, 2009
STUDIES ON THE NATURE OF THE AGENT TRANSMITTING LEUCOSIS OF FOWLS : II. FILTRATION OF LEUCEMIC PLASMAJ Furth, H K Miller, Analytical Biochemistry|January 1, 1991
A microassay for protein glycation based on the periodate methodN Ahmed, A J FurthClinical Chemistry|July 1, 1992
Failure of common glycation assays to detect glycation by fructoseN Ahmed, A J FurthThe Journal of Experimental Medicine|October 30, 2009
THE RELATION OF LEUKOSIS TO SARCOMA OF CHICKENS : I. SARCOMA AND ERYTHROLEUKOSIS (STRAIN 13)E L Stubbs, J FurthThe Journal of Experimental Medicine|October 30, 2009
IMMUNOLOGICAL SPECIFICITY OF MATERIAL SEDIMENTABLE AT HIGH SPEED PRESENT IN NORMAL AND TUMOR TISSUESJ Furth, E A Kabat, The Journal of Experimental Medicine|October 30, 2009
NEUTRALIZATION OF THE AGENT CAUSING LEUKOSIS AND SARCOMA OF FOWLS BY RABBIT ANTISERAE A Kabat, J FurthBiochimica Et Biophysica Acta|August 22, 1997
Role of protein-bound carbonyl groups in the formation of advanced glycation endproductsJ Liggins, A J FurthPageof 7