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European Journal of Clinical Nutrition|September 1, 1993
Calcium intakes in individuals on diets for the management of cows' milk allergy: a case control studyM McGowan, M J Gibney
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1994
The effect of consumption of fish oil-enriched spreadable fats on platelet phospholipid fatty acid composition in human volunteersH Roche, M J Gibney
European Journal of Clinical Nutrition|December 1, 1994
The incorporation of n-3 polyunsaturated fatty acids into plasma lipid and lipoprotein fractions in the postprandial phase in healthy volunteersM J Gibney, E Daly
The British Journal of Nutrition|July 1, 1988
Uptake of exogenous and endogenous eicosapentaenoic acid by cultured human mononuclear cellsM J Gibney, A Connolly
Food Additives and Contaminants|March 17, 2007
Use of a food-consumption database with packaging information to estimate exposure to food-packaging migrants: expoxidized soybean oil and styrene monomerE Duffy, M J Gibney
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|July 24, 2008
The impact of added sugar consumption on overall dietary quality in Irish children and teenagersT Joyce, M J Gibney
Nestle Nutrition Institute Workshop Series|March 14, 2019
Breakfast: Shaping Guidelines for Food and Nutrient PatternsMichael J Gibney, Irina Uzhova
Food Additives and Contaminants|June 16, 2004
Assessment of the influence of energy under-reporting on intake estimates of four food additivesM B Gilsenan, M J Gibney
European Journal of Clinical Nutrition|September 1, 1996
Postprandial triacylglycerolaemia: the effect of low-fat dietary treatment with and without fish oil supplementationH M Roche, M J Gibney
Journal of Cardiovascular Risk|January 6, 2001
The impact of postprandial lipemia in accelerating atherothrombosisH M Roche, M J Gibney
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