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J Gorstein

Showing results (1-10 of 11) with videos related to

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Thyroid : Official Journal of the American Thyroid Association|August 21, 2002
Goiter assessment: help or hindrance in tracking progress in iodine deficiency disorders control program?J Gorstein
Bulletin of the World Health Organization|January 1, 1989
Assessment of nutritional status: effects of different methods to determine age on the classification of undernutritionJ Gorstein
World Health Statistics Quarterly. Rapport Trimestriel De Statistiques Sanitaires Mondiales|January 1, 1988
The global prevalence of obesity--an initial overview of available dataM Gurney, J Gorstein
World Health Statistics Quarterly. Rapport Trimestriel De Statistiques Sanitaires Mondiales|January 1, 1988
The use of anthropometry to assess nutritional statusJ Gorstein, J Akré
Pharmacoeconomics|December 9, 1993
The indirect costs of obesity to societyJ Gorstein, R N Grosse
Lancet (London, England)|June 8, 1991
Growth referencesK Sullivan, F Trowbridge, J Gorstein, et al.
Bulletin of the World Health Organization|January 1, 1994
Issues in the assessment of nutritional status using anthropometryJ Gorstein, K Sullivan, R Yip, et al.
European Journal of Clinical Nutrition|May 20, 1999
Who has a high vitamin A intake from plant foods, but a low serum retinol concentration? Data from women in IndonesiaS de Pee, M W Bloem, R Tjiong, et al.
The American Journal of Clinical Nutrition|November 10, 1998
Reappraisal of the role of vegetables in the vitamin A status of mothers in Central Java, IndonesiaS de Pee, M W Bloem, J Gorstein, et al.
European Journal of Clinical Nutrition|July 1, 1996
Production of fruits and vegetables at the homestead is an important source of vitamin A among women in rural BangladeshM W Bloem, N Huq, J Gorstein, et al.
Pageof 2

Showing results (1-10 of 11) with videos related to

Sort By:
Pageof 2
Thyroid : Official Journal of the American Thyroid Association|August 21, 2002
Goiter assessment: help or hindrance in tracking progress in iodine deficiency disorders control program?J Gorstein
Bulletin of the World Health Organization|January 1, 1989
Assessment of nutritional status: effects of different methods to determine age on the classification of undernutritionJ Gorstein
World Health Statistics Quarterly. Rapport Trimestriel De Statistiques Sanitaires Mondiales|January 1, 1988
The global prevalence of obesity--an initial overview of available dataM Gurney, J Gorstein
World Health Statistics Quarterly. Rapport Trimestriel De Statistiques Sanitaires Mondiales|January 1, 1988
The use of anthropometry to assess nutritional statusJ Gorstein, J Akré
Pharmacoeconomics|December 9, 1993
The indirect costs of obesity to societyJ Gorstein, R N Grosse
Lancet (London, England)|June 8, 1991
Growth referencesK Sullivan, F Trowbridge, J Gorstein, et al.
Bulletin of the World Health Organization|January 1, 1994
Issues in the assessment of nutritional status using anthropometryJ Gorstein, K Sullivan, R Yip, et al.
European Journal of Clinical Nutrition|May 20, 1999
Who has a high vitamin A intake from plant foods, but a low serum retinol concentration? Data from women in IndonesiaS de Pee, M W Bloem, R Tjiong, et al.
The American Journal of Clinical Nutrition|November 10, 1998
Reappraisal of the role of vegetables in the vitamin A status of mothers in Central Java, IndonesiaS de Pee, M W Bloem, J Gorstein, et al.
European Journal of Clinical Nutrition|July 1, 1996
Production of fruits and vegetables at the homestead is an important source of vitamin A among women in rural BangladeshM W Bloem, N Huq, J Gorstein, et al.
Pageof 2