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Antonie Van Leeuwenhoek|January 1, 1975
DNA base composition of species of the genus SaccharomycesD Yarrow, T NakaseInternational Journal of Health Care Quality Assurance Incorporating Leadership in Health Services|December 8, 1996
"I find the term customer offensive"D Clarke, D YarrowAntonie Van Leeuwenhoek|March 1, 1989
A study of yeasts during the delignification and fungal transformation of wood into cattle feed in Chilean rain forestA E González, A T Martínez, G Almendros, et al.Antonie Van Leeuwenhoek|January 1, 1984
The adventures of the yeast genus Endomycopsis DekkerJ A von Arx, D YarrowApplied Microbiology|October 1, 1970
Determination of niacin in orange juice with lyophilized Lactobacillus arabinosus ATCC 8014N Gorin, E J Meulenhoff, D YarrowAntonie Van Leeuwenhoek|February 6, 2002
Three new species of Candida from apple cider: C. anglica, C. cidri and C. pomicolaC P Kurtzman, C J Robnett, D YarrowAntonie Van Leeuwenhoek|January 5, 2002
Two new anamorphic yeasts: Candida germanica and Candida neerlandicaC P Kurtzman, C J Robnett, D YarrowJournal of General Microbiology|June 1, 1982
The construction by computer of a diagnostic key to the genera of yeasts and other such groups of taxaR W Payne, D Yarrow, J A BarnettPageof 2