Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

J Guinn

Showing results (11-20 of 22) with videos related to

Pageof 3
Sort By:
Acta Crystallographica. Section F, Structural Biology Communications|March 17, 2026
Crystallization and 1.6 Å resolution crystal structure of an acylated GLP-1/GIP analogue peptideHamish M Mitchell, Boguslaw Nocek, Emily J Guinn, et al.
American Journal of Surgery|March 29, 2000
Transthoracic ultrasonography is an alternative to subxyphoid ultrasonography for the diagnosis of hemopericardium in penetrating precordial traumaE H Carrillo, B J Guinn, A T Ali, et al.
Digestive Diseases and Sciences|September 1, 1982
Prostaglandin prevents alterations in DNA, RNA, and protein in damaged gastric mucosaT A Miller, E T Gum, E J Guinn, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 18, 2013
Probing the protein-folding mechanism using denaturant and temperature effects on rate constantsEmily J Guinn, Wayne S Kontur, Oleg V Tsodikov, et al.
Biochemistry|August 6, 2013
Quantifying additive interactions of the osmolyte proline with individual functional groups of proteins: comparisons with urea and glycine betaine, interpretation of m-valuesRoger C Diehl, Emily J Guinn, Michael W Capp, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 21, 2011
Quantifying why urea is a protein denaturant, whereas glycine betaine is a protein stabilizerEmily J Guinn, Laurel M Pegram, Michael W Capp, et al.
The Journal of Physical Chemistry. A|September 24, 2015
A Computational Re-examination of the Criegee Intermediate-Sulfur Dioxide ReactionKeith T Kuwata, Emily J Guinn, Matthew R Hermes, et al.
Biophysical Journal|November 3, 2016
Basis of Protein Stabilization by K Glutamate: Unfavorable Interactions with Carbon, Oxygen GroupsXian Cheng, Emily J Guinn, Evan Buechel, et al.
Plos One|August 26, 2021
Role of nearshore benthic algae in the Lake Michigan silica cycleJohn A Berges, Allison M Driskill, Emily J Guinn, et al.
JMIR Public Health and Surveillance|April 4, 2018
Contents, Followers, and Retweets of the Centers for Disease Control and Prevention's Office of Advanced Molecular Detection (@CDC_AMD) Twitter Profile: Cross-Sectional StudyIsaac Chun-Hai Fung, Ashley M Jackson, Lindsay A Mullican, et al.
Pageof 3

Showing results (11-20 of 22) with videos related to

Sort By:
Pageof 3
Acta Crystallographica. Section F, Structural Biology Communications|March 17, 2026
Crystallization and 1.6 Å resolution crystal structure of an acylated GLP-1/GIP analogue peptideHamish M Mitchell, Boguslaw Nocek, Emily J Guinn, et al.
American Journal of Surgery|March 29, 2000
Transthoracic ultrasonography is an alternative to subxyphoid ultrasonography for the diagnosis of hemopericardium in penetrating precordial traumaE H Carrillo, B J Guinn, A T Ali, et al.
Digestive Diseases and Sciences|September 1, 1982
Prostaglandin prevents alterations in DNA, RNA, and protein in damaged gastric mucosaT A Miller, E T Gum, E J Guinn, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 18, 2013
Probing the protein-folding mechanism using denaturant and temperature effects on rate constantsEmily J Guinn, Wayne S Kontur, Oleg V Tsodikov, et al.
Biochemistry|August 6, 2013
Quantifying additive interactions of the osmolyte proline with individual functional groups of proteins: comparisons with urea and glycine betaine, interpretation of m-valuesRoger C Diehl, Emily J Guinn, Michael W Capp, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 21, 2011
Quantifying why urea is a protein denaturant, whereas glycine betaine is a protein stabilizerEmily J Guinn, Laurel M Pegram, Michael W Capp, et al.
The Journal of Physical Chemistry. A|September 24, 2015
A Computational Re-examination of the Criegee Intermediate-Sulfur Dioxide ReactionKeith T Kuwata, Emily J Guinn, Matthew R Hermes, et al.
Biophysical Journal|November 3, 2016
Basis of Protein Stabilization by K Glutamate: Unfavorable Interactions with Carbon, Oxygen GroupsXian Cheng, Emily J Guinn, Evan Buechel, et al.
Plos One|August 26, 2021
Role of nearshore benthic algae in the Lake Michigan silica cycleJohn A Berges, Allison M Driskill, Emily J Guinn, et al.
JMIR Public Health and Surveillance|April 4, 2018
Contents, Followers, and Retweets of the Centers for Disease Control and Prevention's Office of Advanced Molecular Detection (@CDC_AMD) Twitter Profile: Cross-Sectional StudyIsaac Chun-Hai Fung, Ashley M Jackson, Lindsay A Mullican, et al.
Pageof 3