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J Gunter

Showing results (131-140 of 726) with videos related to

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BMJ (Clinical Research Ed.)|March 2, 2017
Adiposity and cancer at major anatomical sites: umbrella review of the literatureMaria Kyrgiou, Ilkka Kalliala, Georgios Markozannes, et al.
Diabetes, Obesity & Metabolism|February 12, 2009
Biomarkers of body iron stores and risk of developing type 2 diabetesS N Rajpathak, J Wylie-Rosett, M J Gunter, et al.
Pharmacotherapy|August 28, 2010
Synergistic effect of statins and postmenopausal hormone therapy in the prevention of skeletal fractures in elderly womenLudmila N Bakhireva, Michael R Shainline, Shelley Carter, et al.
BMC Medicine|February 10, 2026
Risk stratification for endometrial cancer: independent and joint effects of polygenic risk score and body mass index in 129,829 UK Biobank participantsXuemin Wang, Laure Dossus, Marc J Gunter, et al.
Molecular Aspects of Medicine|June 25, 2019
Lifestyle and dietary environmental factors in colorectal cancer susceptibilityNeil Murphy, Victor Moreno, David J Hughes, et al.
Eclinicalmedicine|March 7, 2023
Ultra-processed food consumption, cancer risk and cancer mortality: a large-scale prospective analysis within the UK BiobankKiara Chang, Marc J Gunter, Fernanda Rauber, et al.
International Journal of Gynecological Cancer : Official Journal of the International Gynecological Cancer Society|March 26, 2011
Performance of serum CA125 as a prognostic biomarker in patients with uterine papillary serous carcinomaDivya Gupta, Marc J Gunter, Kathleen Yang, et al.
British Journal of Cancer|March 3, 2022
Ultra-processed foods and cancer risk: from global food systems to individual exposures and mechanismsNathalie Kliemann, Aline Al Nahas, Eszter P Vamos, et al.
American Journal of Obstetrics and Gynecology|February 10, 2009
Tissue microarray analysis of hormonal signaling pathways in uterine carcinosarcomaGloria S Huang, Rebecca C Arend, Maomi Li, et al.
Eclinicalmedicine|December 2, 2024
Plant-based dietary patterns and ultra-processed food consumption: a cross-sectional analysis of the UK BiobankKiara Chang, Jennie C Parnham, Fernanda Rauber, et al.
Pageof 73

Showing results (131-140 of 726) with videos related to

Sort By:
Pageof 73
BMJ (Clinical Research Ed.)|March 2, 2017
Adiposity and cancer at major anatomical sites: umbrella review of the literatureMaria Kyrgiou, Ilkka Kalliala, Georgios Markozannes, et al.
Diabetes, Obesity & Metabolism|February 12, 2009
Biomarkers of body iron stores and risk of developing type 2 diabetesS N Rajpathak, J Wylie-Rosett, M J Gunter, et al.
Pharmacotherapy|August 28, 2010
Synergistic effect of statins and postmenopausal hormone therapy in the prevention of skeletal fractures in elderly womenLudmila N Bakhireva, Michael R Shainline, Shelley Carter, et al.
BMC Medicine|February 10, 2026
Risk stratification for endometrial cancer: independent and joint effects of polygenic risk score and body mass index in 129,829 UK Biobank participantsXuemin Wang, Laure Dossus, Marc J Gunter, et al.
Molecular Aspects of Medicine|June 25, 2019
Lifestyle and dietary environmental factors in colorectal cancer susceptibilityNeil Murphy, Victor Moreno, David J Hughes, et al.
Eclinicalmedicine|March 7, 2023
Ultra-processed food consumption, cancer risk and cancer mortality: a large-scale prospective analysis within the UK BiobankKiara Chang, Marc J Gunter, Fernanda Rauber, et al.
International Journal of Gynecological Cancer : Official Journal of the International Gynecological Cancer Society|March 26, 2011
Performance of serum CA125 as a prognostic biomarker in patients with uterine papillary serous carcinomaDivya Gupta, Marc J Gunter, Kathleen Yang, et al.
British Journal of Cancer|March 3, 2022
Ultra-processed foods and cancer risk: from global food systems to individual exposures and mechanismsNathalie Kliemann, Aline Al Nahas, Eszter P Vamos, et al.
American Journal of Obstetrics and Gynecology|February 10, 2009
Tissue microarray analysis of hormonal signaling pathways in uterine carcinosarcomaGloria S Huang, Rebecca C Arend, Maomi Li, et al.
Eclinicalmedicine|December 2, 2024
Plant-based dietary patterns and ultra-processed food consumption: a cross-sectional analysis of the UK BiobankKiara Chang, Jennie C Parnham, Fernanda Rauber, et al.
Pageof 73