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Journal of Animal Science|April 15, 2004
Evaluation of a rendered poultry mortality-soybean meal product as a supplemental protein source for pig dietsR O Myer, J H Brendemuhl, F W Leak, et al.Reproduction, Nutrition, Development|January 1, 1997
Effect of injected vitamin A and level of dietary vitamin E on alpha-tocopherol status in gestating swineL E Anderson, R O Myer, J H Brendemuhl, et al.Journal of Animal Science|May 1, 1992
Performance and carcass characteristics of swine when fed diets containing canola oil and added copper to alter the unsaturated:saturated ratio of pork fatR O Myer, J W Lamkey, W R Walker, et al.Meat Science|April 27, 2010
Effects of live weight and processing on the sensory traits, androstenedione concentration and 5-alpha-androst-16-en-3-one (androstenone) concentration in boar meatM D Coker, R L West, J H Brendemuhl, et al.Journal of Animal Science|December 18, 2003
Experiential learning in the animal sciences: development of a multispecies large-animal management and production practicumB A Reiling, T T Marshall, J H Brendemuhl, et al.Journal of Animal Science|January 1, 1989
Evaluation of cimaterol for finishing swine including a drug withdrawal periodW R Walker, D D Johnson, J H Brendemuhl, et al.Journal of Animal Science|December 1, 1992
Effect of feeding high-oleic-acid peanuts to growing-finishing swine on resulting carcass fatty acid profile and on carcass and meat quality characteristicsR O Myer, D D Johnson, D A Knauft, et al.Journal of Animal Science|February 17, 1998
Effects of supplemental vitamin E and canola oil on tissue tocopherol and liver fatty acid profile of finishing swineM P Soler-Velasquez, J H Brendemuhl, L R McDowell, et al.Journal of Animal Science|November 14, 2007
A regional evaluation of injections of high levels of vitamin A on reproductive performance of sowsM D Lindemann, J H Brendemuhl, L I Chiba, et al.Journal of Animal Science|March 9, 2005
Comparison of dietary selenium fed to grower-finisher pigs from various regions of the United States on resulting tissue Se and loin mineral concentrationsD C Mahan, J H Brendemuhl, S D Carter, et al.Pageof 3