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European Journal of Clinical Nutrition|May 23, 1998
Dietary and other determinants of vitamin B6 parametersJ H Brussaard, M R Löwik, H van den Berg, et al.
European Journal of Clinical Nutrition|May 23, 1998
Food consumption methods. Development, reproducibility and validation of a food frequency questionnaire for vitamin B6H A Brants, M R Löwik, J H Brussaard, et al.
The American Journal of Clinical Nutrition|October 1, 1981
Blood pressure and diet in normotensive volunteers: absence of an effect of dietary fiber, protein, or fatJ H Brussaard, J M van Raaij, M Stasse-Wolthuis, et al.
European Journal of Clinical Nutrition|May 23, 1998
Folate intake and status among adults in the NetherlandsJ H Brussaard, M R Löwik, H van den Berg, et al.
European Journal of Clinical Nutrition|January 28, 2003
Socio-economic status, dietary intake and 10 y trends: the Dutch National Food Consumption SurveyK F A M Hulshof, J H Brussaard, A G Kruizinga, et al.
Public Health Nutrition|October 31, 2001
Nutrition and health among migrants in The NetherlandsJ H Brussaard, M A van Erp-Baart, H A Brants, et al.
Nature Communications|December 24, 2016
Single-cycle surface plasmon polaritons on a bare metal wire excited by relativistic electronsW P E M Op 't Root, G J H Brussaard, P W Smorenburg, et al.
European Journal of Clinical Nutrition|May 23, 1998
Rationale, design and methods of a study on micronutrient status among adultsM R Löwik, H A Brants, J H Brussaard, et al.
European Journal of Clinical Nutrition|June 26, 2002
A European food consumption survey method--conclusions and recommendationsJ H Brussaard, M R H Löwik, L Steingrímsdóttir, et al.
Food Additives and Contaminants|July 1, 1996
Dietary intake of food contaminants in The Netherlands (Dutch Nutrition Surveillance System)J H Brussaard, W Van Dokkum, C G Van der Paauw, et al.
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