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Journal of Dairy Science
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November 1, 1992
Effects of feeding lactating dairy cows diets containing extruded soybeans and calcium salts of long-chain fatty acids
D J Schauff, J H Clark, J K Drackley
Journal of Dairy Science
|
April 1, 1992
Supplementation of dairy cow diets with calcium salts of long-chain fatty acids and nicotinic acid in early lactation
P S Erickson, M R Murphy, J H Clark
Journal of Dairy Science
|
July 1, 1997
Production and composition of milk from Jersey cows administered bovine somatotropin and fed ruminally protected amino acids
D R Bremmer, T R Overton, J H Clark
Journal of Dairy Science
|
June 16, 2005
Varying protein and starch in the diet of dairy cows. I. Effects on ruminal fermentation and intestinal supply of nutrients
I R Ipharraguerre, J H Clark, D E Freeman
Journal of Dairy Science
|
July 20, 2005
Rumen fermentation and intestinal supply of nutrients in dairy cows fed rumen-protected soy products
I R Ipharraguerre, J H Clark, D E Freeman
Philosophical Transactions. Series A, Mathematical, Physical, and Engineering Sciences
|
September 11, 2007
Mixed valence: origins and developments
Peter Day, Noel S Hush, Robin J H Clark
Journal of Dairy Science
|
April 1, 1990
Relationship between ovarian activity and energy status during the early postpartum period of high producing dairy cows
C R Staples, W W Thatcher, J H Clark
Advances in Experimental Medicine and Biology
|
January 1, 1981
Neonatal stimulation of the uterus by clomiphene, tamoxifen and nafoxidine: relationship to the development of reproductive tract abnormalities
J H Clark, S C Guthrie, S A McCormack
Journal of Steroid Biochemistry
|
December 1, 1981
The presence of a second, specific estrogen binding site in human breast cancer
W B Panko, C S Watson, J H Clark
Endocrinology
|
May 1, 1973
Nuclear receptor-estrogen complex: relationship between concentration and early uterotrophic responses
J N Anderson, E J Peck, J H Clark
Page
of 34
Search research articles
Search
Showing results (151-160 of 340) with videos related to
Sort By:
Page
of 34
Journal of Dairy Science
|
November 1, 1992
Effects of feeding lactating dairy cows diets containing extruded soybeans and calcium salts of long-chain fatty acids
D J Schauff, J H Clark, J K Drackley
Journal of Dairy Science
|
April 1, 1992
Supplementation of dairy cow diets with calcium salts of long-chain fatty acids and nicotinic acid in early lactation
P S Erickson, M R Murphy, J H Clark
Journal of Dairy Science
|
July 1, 1997
Production and composition of milk from Jersey cows administered bovine somatotropin and fed ruminally protected amino acids
D R Bremmer, T R Overton, J H Clark
Journal of Dairy Science
|
June 16, 2005
Varying protein and starch in the diet of dairy cows. I. Effects on ruminal fermentation and intestinal supply of nutrients
I R Ipharraguerre, J H Clark, D E Freeman
Journal of Dairy Science
|
July 20, 2005
Rumen fermentation and intestinal supply of nutrients in dairy cows fed rumen-protected soy products
I R Ipharraguerre, J H Clark, D E Freeman
Philosophical Transactions. Series A, Mathematical, Physical, and Engineering Sciences
|
September 11, 2007
Mixed valence: origins and developments
Peter Day, Noel S Hush, Robin J H Clark
Journal of Dairy Science
|
April 1, 1990
Relationship between ovarian activity and energy status during the early postpartum period of high producing dairy cows
C R Staples, W W Thatcher, J H Clark
Advances in Experimental Medicine and Biology
|
January 1, 1981
Neonatal stimulation of the uterus by clomiphene, tamoxifen and nafoxidine: relationship to the development of reproductive tract abnormalities
J H Clark, S C Guthrie, S A McCormack
Journal of Steroid Biochemistry
|
December 1, 1981
The presence of a second, specific estrogen binding site in human breast cancer
W B Panko, C S Watson, J H Clark
Endocrinology
|
May 1, 1973
Nuclear receptor-estrogen complex: relationship between concentration and early uterotrophic responses
J N Anderson, E J Peck, J H Clark
Page
of 34