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Journal of Dairy Science
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November 1, 1993
Influence of amount and degradability of protein on production of milk and milk components by lactating Holstein cows
R A Christensen, G L Lynch, J H Clark, et al.
Endocrinology
|
March 1, 1984
The effect of low dose continuous exposure to estradiol on the estrogen receptor (type I) and nuclear type II sites
B M Markaverich, R R Roberts, M Alejandro, et al.
Analytical Chemistry
|
March 1, 2005
Pigment identification by spectroscopic means: evidence consistent with the attribution of the painting Young Woman Seated at a Virginal to Vermeer
Lucia Burgio, Robin J H Clark, Libby Sheldon, et al.
Journal of Dairy Science
|
December 1, 1990
Effects of source and amount of protein on ruminal fermentation and passage of nutrients to the small intestine of lactating cows
T H Klusmeyer, R D McCarthy, J H Clark, et al.
Journal of Dairy Science
|
March 11, 1998
Effects of chain length and unsaturation of fatty acid mixtures infused into the abomasum of lactating dairy cows
D R Bremmer, L D Ruppert, J H Clark, et al.
Journal of Dairy Science
|
November 1, 1981
Effect of amino acid concentration on orotic acid production by bovine mammary tissue
F R Ehle, J L Robinson, J H Clark, et al.
The Journal of Nutrition
|
December 1, 1984
Effect of rumen-protected methionine on plasma free amino acids and production by dairy cows
A M Papas, J L Vicini, J H Clark, et al.
Journal of Dairy Science
|
October 1, 1984
Effect of ruminal ammonia-nitrogen concentration on protein degradation in situ
R R Grummer, J H Clark, C L Davis, et al.
Cancer Research
|
November 1, 1982
Estrogen binding sites in the nucleus of normal and malignant human tissue: optimization of an exchange assay for the measurement of specific binding
J S Syne, B M Markaverich, J H Clark, et al.
Biochemistry
|
September 19, 1989
Characterization and partial purification of an estrogen type II binding site in chick oviduct cytosol
C L Densmore, B M Markaverich, B W O'Malley, et al.
Page
of 34
Search research articles
Search
Showing results (191-200 of 340) with videos related to
Sort By:
Page
of 34
Journal of Dairy Science
|
November 1, 1993
Influence of amount and degradability of protein on production of milk and milk components by lactating Holstein cows
R A Christensen, G L Lynch, J H Clark, et al.
Endocrinology
|
March 1, 1984
The effect of low dose continuous exposure to estradiol on the estrogen receptor (type I) and nuclear type II sites
B M Markaverich, R R Roberts, M Alejandro, et al.
Analytical Chemistry
|
March 1, 2005
Pigment identification by spectroscopic means: evidence consistent with the attribution of the painting Young Woman Seated at a Virginal to Vermeer
Lucia Burgio, Robin J H Clark, Libby Sheldon, et al.
Journal of Dairy Science
|
December 1, 1990
Effects of source and amount of protein on ruminal fermentation and passage of nutrients to the small intestine of lactating cows
T H Klusmeyer, R D McCarthy, J H Clark, et al.
Journal of Dairy Science
|
March 11, 1998
Effects of chain length and unsaturation of fatty acid mixtures infused into the abomasum of lactating dairy cows
D R Bremmer, L D Ruppert, J H Clark, et al.
Journal of Dairy Science
|
November 1, 1981
Effect of amino acid concentration on orotic acid production by bovine mammary tissue
F R Ehle, J L Robinson, J H Clark, et al.
The Journal of Nutrition
|
December 1, 1984
Effect of rumen-protected methionine on plasma free amino acids and production by dairy cows
A M Papas, J L Vicini, J H Clark, et al.
Journal of Dairy Science
|
October 1, 1984
Effect of ruminal ammonia-nitrogen concentration on protein degradation in situ
R R Grummer, J H Clark, C L Davis, et al.
Cancer Research
|
November 1, 1982
Estrogen binding sites in the nucleus of normal and malignant human tissue: optimization of an exchange assay for the measurement of specific binding
J S Syne, B M Markaverich, J H Clark, et al.
Biochemistry
|
September 19, 1989
Characterization and partial purification of an estrogen type II binding site in chick oviduct cytosol
C L Densmore, B M Markaverich, B W O'Malley, et al.
Page
of 34