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Lung Cancer (Amsterdam, Netherlands)|March 1, 1996
Diet as a confounder of the association between air pollution and female lung cancer: Hong Kong studies on exposures to environmental tobacco smoke, incense, and cooking fumes as examplesL C Koo, J H HoInternational Journal of Epidemiology|January 1, 1990
Worldwide epidemiological patterns of lung cancer in nonsmokersL C Koo, J H HoInternational Journal of Cancer|February 15, 1985
An analysis of some risk factors for lung cancer in Hong KongL C Koo, J H Ho, N LeeEcology of Disease|January 1, 1983
Do cooking fuels pose a risk for lung cancer? A case-control study of women in Hong KongL C Koo, N Lee, J H HoSocial Science & Medicine (1982)|January 1, 1988
Life-history correlates of environmental tobacco smoke: a study on nonsmoking Hong Kong Chinese wives with smoking versus nonsmoking husbandsL C Koo, J H Ho, R RylanderNutrition and Cancer|January 1, 1997
An ecological study of trends in cancer incidence and dietary changes in Hong KongL C Koo, O W Mang, J H HoInternational Journal of Cancer|February 15, 1987
Measurements of passive smoking and estimates of lung cancer risk among non-smoking Chinese femalesL C Koo, J H Ho, D Saw, et al.The American Review of Respiratory Disease|August 1, 1988
A comparison of the prevalence of respiratory illnesses among nonsmoking mothers and their children in Japan and Hong KongL C Koo, J H Ho, H Matsuki, et al.Social Science & Medicine (1982)|July 1, 1997
Dietary and lifestyle correlates of passive smoking in Hong Kong, Japan, Sweden, and the U.S.AL C Koo, G C Kabat, R Rylander, et al.National Cancer Institute Monograph|January 1, 1982
Cancer in Hong Kong: some epidemiological observationsJ H Ho, C L Chan, W H Lau, et al.Pageof 9