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The Journal of Nutrition|July 28, 2005
Combination diet and exercise interventions for the treatment of dyslipidemia: an effective preliminary strategy to lower cholesterol levels?Krista A Varady, Peter J H JonesLipids in Health and Disease|May 2, 2008
Changes in cholesterol kinetics following sugar cane policosanol supplementation: a randomized control trialAmira N Kassis, Peter J H JonesEuropean Journal of Clinical Nutrition|May 21, 2010
Anti-atherogenic effects of resveratrolV R Ramprasath, P J H JonesInternational Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|July 16, 2004
Conjugated linoleic acid and obesity control: efficacy and mechanismsY W Wang, P J H JonesJournal of Dietary Supplements|August 29, 2015
Safety and Health Benefits of Novel Dietary Supplements Consisting Multiple Phytochemicals, Vitamins, Minerals and Essential Fatty Acids in High Fat Diet Fed RatsVanu Ramkumar Ramprasath, Peter J H JonesCurrent Opinion in Lipidology|April 19, 2012
Plasma noncholesterol sterols: current uses, potential and need for standardizationDylan S MacKay, Peter J H JonesPlos One|February 5, 2021
A survey on the attitudes of parents with young children on in-home monitoring technologies and study designs for infant researchLaurel A Fish, Emily J H JonesThe Journal of Nutrition|November 11, 2003
Alpha-lipoic acid and cardiovascular diseaseStephanie D Wollin, Peter J H JonesCurrent Atherosclerosis Reports|October 22, 2008
Cholesterol-lowering effect of plant sterolsSuhad S AbuMweis, Peter J H JonesThe American Journal of Clinical Nutrition|November 10, 2006
Lack of cholesterol-lowering efficacy of Cuban sugar cane policosanols in hypercholesterolemic personsAmira N Kassis, Peter J H JonesPageof 51