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Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|May 1, 1981
The stability of dichlofluanid and vinclozolin and their influence on the quality of strawberriesJ Davídek, J Hajslová, Z Svobodová
Die Nahrung|January 1, 1988
Residues of clopyralide (3,6-dichloropicolinic acid) in strawberries and their changesJ Hajslová, Z Jehlicková, F Pudil, et al.
Journal of Chromatography|October 6, 1989
Gas chromatographic determination of diquat and paraquat in cropsJ Hajslová, P Cuhra, T Davídek, et al.
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|August 1, 1987
Use of gas liquid chromatography/mass spectrometry for triazine herbicide residues analysis in forage and milkI Víden, Z Rathouská, J Davídek, et al.
Die Nahrung|June 1, 1997
Glycoalkaloid content of potatoes sold in CzechiaZ Panovská, J Hajslová, P Kosinková, et al.
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung|November 1, 1986
The fate of ethylenebis(dithiocarbamate) fungicides during processing of contaminated applesJ Hajslová, V Kocourek, Z Jehlicková, et al.
Journal of Chromatography|April 1, 1988
Gas chromatographic-mass spectrometric investigation of phenoxypropanoic acid derivatives possessing herbicidal activityJ Hajslová, F Pudil, Z Jehlicková, et al.
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