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J Hidalgo

Showing results (21-30 of 554) with videos related to

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Journal of Dairy Science|October 1, 1977
Solubility and heat stability of whey protein concentratesJ Hidalgo, E Gamper
Revista Odontologica Ecuatoriana|July 1, 1978
[Present state of dentistry in Ecuador]J J Hidalgo Gnecco
Advances in Food and Nutrition Research|March 21, 2017
Food Processing AntioxidantsF J Hidalgo, R Zamora
Food Chemistry|April 25, 2025
o-Quinone trapping by stilbenoidsRosario Zamora, Francisco J Hidalgo
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|February 1, 1972
Cardiovascular profile of the antihypertensive agent, guanadrelT P Pruss, J Hidalgo
Journal of Agricultural and Food Chemistry|March 25, 2011
Interactions between food stabilizers and .beta.-lactoglobulinJ Hidalgo, P M Hansen
Journal of Drug Targeting|January 1, 1996
Molecular modeling study of structural requirements for the oligopeptide transporterJ Li, I J Hidalgo
Journal of Agricultural and Food Chemistry|January 24, 2018
Carbonyl-Phenol Adducts: An Alternative Sink for Reactive and Potentially Toxic Lipid Oxidation ProductsRosario Zamora, Francisco J Hidalgo
Chemical Research in Toxicology|February 22, 2005
2-Alkylpyrrole formation from 4,5-epoxy-2-alkenalsRosario Zamora, Francisco J Hidalgo
Journal of Agricultural and Food Chemistry|December 28, 2021
Carbonyl Chemistry and the Formation of Heterocyclic Aromatic Amines with the Structure of AminoimidazoazaareneFrancisco J Hidalgo, Rosario Zamora
Pageof 56

Showing results (21-30 of 554) with videos related to

Sort By:
Pageof 56
Journal of Dairy Science|October 1, 1977
Solubility and heat stability of whey protein concentratesJ Hidalgo, E Gamper
Revista Odontologica Ecuatoriana|July 1, 1978
[Present state of dentistry in Ecuador]J J Hidalgo Gnecco
Advances in Food and Nutrition Research|March 21, 2017
Food Processing AntioxidantsF J Hidalgo, R Zamora
Food Chemistry|April 25, 2025
o-Quinone trapping by stilbenoidsRosario Zamora, Francisco J Hidalgo
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|February 1, 1972
Cardiovascular profile of the antihypertensive agent, guanadrelT P Pruss, J Hidalgo
Journal of Agricultural and Food Chemistry|March 25, 2011
Interactions between food stabilizers and .beta.-lactoglobulinJ Hidalgo, P M Hansen
Journal of Drug Targeting|January 1, 1996
Molecular modeling study of structural requirements for the oligopeptide transporterJ Li, I J Hidalgo
Journal of Agricultural and Food Chemistry|January 24, 2018
Carbonyl-Phenol Adducts: An Alternative Sink for Reactive and Potentially Toxic Lipid Oxidation ProductsRosario Zamora, Francisco J Hidalgo
Chemical Research in Toxicology|February 22, 2005
2-Alkylpyrrole formation from 4,5-epoxy-2-alkenalsRosario Zamora, Francisco J Hidalgo
Journal of Agricultural and Food Chemistry|December 28, 2021
Carbonyl Chemistry and the Formation of Heterocyclic Aromatic Amines with the Structure of AminoimidazoazaareneFrancisco J Hidalgo, Rosario Zamora
Pageof 56