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Proceedings of the National Academy of Sciences of the United States of America|August 20, 1996
Induction of insulin and islet amyloid polypeptide production in pancreatic islet glucagonoma cells by insulin promoter factor 1P Serup, J Jensen, F G Andersen, et al.
The American Journal of Clinical Nutrition|January 30, 2002
Postprandial glucose, insulin, and incretin responses to grain products in healthy subjectsKatri S Juntunen, Leo K Niskanen, Kirsi H Liukkonen, et al.
American Journal of Physiology. Endocrinology and Metabolism|June 18, 2009
Improved tolerance to sequential glucose loading (Staub-Traugott effect): size and mechanismsSandra Bonuccelli, Elza Muscelli, Amalia Gastaldelli, et al.
Regulatory Peptides|August 5, 2009
Differential effect of PYY1-36 and PYY3-36 on gastric emptying in manA-B Witte, P Grybäck, J J Holst, et al.
The Journal of Clinical Endocrinology and Metabolism|October 20, 2009
Preserved inhibitory potency of GLP-1 on glucagon secretion in type 2 diabetes mellitusKristine J Hare, Filip K Knop, Meena Asmar, et al.
BMC Medical Education|June 2, 2017
Health care professionals from developing countries report educational benefits after an online diabetes courseNicolai J Wewer Albrechtsen, Kristina W Poulsen, Lærke Ø Svensson, et al.
Diabetes Care|November 18, 2009
Postprandial diabetic glucose tolerance is normalized by gastric bypass feeding as opposed to gastric feeding and is associated with exaggerated GLP-1 secretion: a case reportCarsten Dirksen, Dorte L Hansen, Sten Madsbad, et al.
Thrombosis and Haemostasis|February 1, 1994
Antithrombotic effect of recombinant truncated tissue factor pathway inhibitor (TFPI1-161) in experimental venous thrombosis--a comparison with low molecular weight heparinJ Holst, B Lindblad, D Bergqvist, et al.
Diabetes, Obesity & Metabolism|July 7, 2017
Effect of liraglutide on ectopic fat in polycystic ovary syndrome: A randomized clinical trialSigne Frøssing, Malin Nylander, Elizaveta Chabanova, et al.
The Journal of Nutrition|May 29, 2003
Introduction of enteral food increases plasma GLP-2 and decreases GLP-2 receptor mRNA abundance during pig developmentYvette M Petersen, Bolette Hartmann, Jens J Holst, et al.
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