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J Holub

Showing results (11-20 of 221) with videos related to

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Nutrition and Metabolism|January 1, 1975
The effect of dietary protein levels on the rate of lipid biosynthesis from glycerol-3-phosphate in rat liverB J Holub
CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne|March 20, 2002
Clinical nutrition: 4. Omega-3 fatty acids in cardiovascular careBruce J Holub
Nutrition (Burbank, Los Angeles County, Calif.)|July 1, 1989
Metabolism of omega-3 fatty acids in plateletsB J Holub
CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne|November 15, 1989
Fish oils and cardiovascular diseaseB J Holub
Nutrition Reviews|March 1, 1987
The cellular forms and functions of the inositol phospholipids and their metabolic derivativesB J Holub
Canadian Journal of Physiology and Pharmacology|January 1, 1984
1982 Borden Award lecture. Nutritional, biochemical, and clinical aspects of inositol and phosphatidylinositol metabolismB J Holub
Biochimica Et Biophysica Acta|May 13, 1982
The relative deacylation of different molecular species of endogenous phosphatidylethanolamine in rat liver microsomes by phospholipase activityB J Holub
The New England Journal of Medicine|May 7, 1992
The nutritional importance of inositol and the phosphoinositidesB J Holub
CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne|September 1, 1988
Dietary fish oils containing eicosapentaenoic acid and the prevention of atherosclerosis and thrombosisB J Holub
Biochimica Et Biophysica Acta|October 16, 1974
The Mn2+-activated incorporation of inositol into molecular species of phosphatidylinositol in rat liver microsomesB J Holub
Pageof 23

Showing results (11-20 of 221) with videos related to

Sort By:
Pageof 23
Nutrition and Metabolism|January 1, 1975
The effect of dietary protein levels on the rate of lipid biosynthesis from glycerol-3-phosphate in rat liverB J Holub
CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne|March 20, 2002
Clinical nutrition: 4. Omega-3 fatty acids in cardiovascular careBruce J Holub
Nutrition (Burbank, Los Angeles County, Calif.)|July 1, 1989
Metabolism of omega-3 fatty acids in plateletsB J Holub
CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne|November 15, 1989
Fish oils and cardiovascular diseaseB J Holub
Nutrition Reviews|March 1, 1987
The cellular forms and functions of the inositol phospholipids and their metabolic derivativesB J Holub
Canadian Journal of Physiology and Pharmacology|January 1, 1984
1982 Borden Award lecture. Nutritional, biochemical, and clinical aspects of inositol and phosphatidylinositol metabolismB J Holub
Biochimica Et Biophysica Acta|May 13, 1982
The relative deacylation of different molecular species of endogenous phosphatidylethanolamine in rat liver microsomes by phospholipase activityB J Holub
The New England Journal of Medicine|May 7, 1992
The nutritional importance of inositol and the phosphoinositidesB J Holub
CMAJ : Canadian Medical Association Journal = Journal De L'Association Medicale Canadienne|September 1, 1988
Dietary fish oils containing eicosapentaenoic acid and the prevention of atherosclerosis and thrombosisB J Holub
Biochimica Et Biophysica Acta|October 16, 1974
The Mn2+-activated incorporation of inositol into molecular species of phosphatidylinositol in rat liver microsomesB J Holub
Pageof 23