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Circulation|August 23, 2000
Effect of dietary patterns on serum homocysteine: results of a randomized, controlled feeding studyL J Appel, E R Miller, S H Jee, et al.Journal of Human Hypertension|May 31, 2002
The impact of angiotensin II receptor blockade and the DASH diet on markers of endogenous fibrinolysisT P Erlinger, P R Conlin, R F Macko, et al.American Journal of Hypertension|September 12, 2000
The effect of dietary patterns on blood pressure control in hypertensive patients: results from the Dietary Approaches to Stop Hypertension (DASH) trialP R Conlin, D Chow, E R Miller, et al.Journal of Neurosurgery|November 13, 2001
Intercenter variance in clinical trials of head trauma--experience of the National Acute Brain Injury Study: HypothermiaG L Clifton, S C Choi, E R Miller, et al.Journal of Animal Science|June 1, 1993
The dietary protein and(or) lysine requirements of barrows and gilts. NCR-42 Committee on Swine NutritionG L Cromwell, T R Cline, J D Crenshaw, et al.Journal of Animal Science|October 28, 2008
The addition of ground wheat straw as a fiber source in the gestation diet of sows and the effect on sow and litter performance for three successive paritiesT L Veum, J D Crenshaw, T D Crenshaw, et al.Journal of Human Evolution|July 31, 2009
Systematics of early and middle Miocene Old World monkeysE R Miller, B R Benefit, M L McCrossin, et al.The New England Journal of Medicine|January 4, 2001
Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research GroupF M Sacks, L P Svetkey, W M Vollmer, et al.The New England Journal of Medicine|February 24, 2001
Lack of effect of induction of hypothermia after acute brain injuryG L Clifton, E R Miller, S C Choi, et al.The American Journal of Clinical Nutrition|July 14, 2001
Effects on blood lipids of a blood pressure-lowering diet: the Dietary Approaches to Stop Hypertension (DASH) TrialE Obarzanek, F M Sacks, W M Vollmer, et al.Pageof 15