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Lipids|March 1, 1994
The effect of linoleic, arachidonic and eicosapentaenoic acid supplementation on prostacyclin production in ratsN J Mann, G E Warrick, K O'Dea, et al.
AJNR. American Journal of Neuroradiology|January 24, 2009
Vertebral artery dissection with a normal-appearing lumen at multisection CT angiography: the importance of identifying wall hematomaC Lum, S Chakraborty, M Schlossmacher, et al.
Journal of the American Chemical Society|February 21, 2018
Analyte-Driven Disassembly and Turn-On Fluorescent Sensing in Competitive Biological MediaMeagan A Beatty, Jorge Borges-González, Nicholas J Sinclair, et al.
BMC Genomics|May 10, 2017
Effects of cold-acclimation on gene expression in Fall field cricket (Gryllus pennsylvanicus) ionoregulatory tissuesLauren E Des Marteaux, Alexander H McKinnon, Hiroko Udaka, et al.
Plos Neglected Tropical Diseases|March 1, 2023
The changing epidemiology of shigellosis in Australia, 2001-2019Aaliya F Ibrahim, Kathryn Glass, Deborah A Williamson, et al.
Journal of Insect Physiology|September 25, 2010
Rapid changes in desiccation resistance in Drosophila melanogaster are facilitated by changes in cuticular permeabilityAimee L Bazinet, Katie E Marshall, Heath A MacMillan, et al.
Journal of Laparoendoscopic & Advanced Surgical Techniques. Part A|February 16, 2018
Endoscopic Excision of Benign Facial Masses in Children: A Review of OutcomesDeshka Foster, Tiffany J Sinclair, Jordan S Taylor, et al.
Sports Biomechanics|March 5, 2021
Racket orientation angle differences between accurate and inaccurate squash shots, as determined by a racket embedded magnetic-inertial measurement unitBenjamin K Williams, Ross H Sanders, Joong Hyun Ryu, et al.
Journal of the American Geriatrics Society|March 23, 2016
Efficacy and Safety of Canagliflozin in Individuals Aged 75 and Older with Type 2 Diabetes Mellitus: A Pooled AnalysisAlan J Sinclair, Bruce Bode, Stewart Harris, et al.
The British Journal of Nutrition|August 5, 2009
Short-term docosapentaenoic acid (22:5 n-3) supplementation increases tissue docosapentaenoic acid, DHA and EPA concentrations in ratsGunveen Kaur, Denovan P Begg, Daniel Barr, et al.
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