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Journal of Animal Science|November 1, 1992
Effect of frame size, muscle score, and external fatness on live and carcass value of beef cattleS G May, W L Mies, J W Edwards, et al.The Journal of Pathology|January 20, 2007
Histogenesis of sarcomatoid urothelial carcinoma of the urinary bladder: evidence for a common clonal origin with divergent differentiationM-T Sung, M Wang, G T MacLennan, et al.Meat Science|November 9, 2011
Interrelationships of breed type, USDA quality grade, cooking method, and degree of doneness on consumer evaluations of beef in Dallas and San Antonio, Texas, USAD R McKenna, C L Lorenzen, K D Pollok, et al.Journal of Animal Science|June 2, 2000
Using live estimates and ultrasound measurements to predict beef carcass cutabilityS G May, W L Mies, J W Edwards, et al.Physical Review Letters|April 12, 2006
Spin relaxation by transient monopolar and bipolar optical orientationB N Murdin, K Litvinenko, D G Clarke, et al.Pageof 2