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Poultry Science|July 1, 1990
Effect of varying calcium and phosphorus level on manganese utilizationK J Wedekind, D H BakerPoultry Science|August 1, 1990
Riboflavin requirement of chicks fed purified amino acid and conventional corn-soybean meal dietsT K Chung, D H BakerJournal of Animal Science|June 1, 1987
Amino acid excesses for young pigs: effects of excess methionine, tryptophan, threonine or leucineM S Edmonds, D H BakerThe Journal of Nutrition|June 1, 1982
Eimeria acervulina infection in chicks fed cobalt in the presence or absence of excess dietary methionineL L Southern, D H BakerPoultry Science|March 1, 1982
Roxarsone toxicity in the chick as influenced by dietary cysteine and copper and by experimental infection with Eimeria acervulinaG L Czarnecki, D H BakerThe Journal of Nutrition|June 1, 1987
Pharmacologic role of cysteine in ameliorating or exacerbating mineral toxicitiesD H Baker, G L Czarnecki-MauldenPoultry Science|September 1, 1993
Estimates of copper bioavailability from liver of different animal species and from feed ingredients derived from plants and animalsS Aoyagi, D H Baker, K J WedekindJournal of Animal Science|March 1, 1995
Estimates of zinc and iron bioavailability in pork liver and the effect of sex of pig on the bioavailability of copper in pork liver fed to male and female chicksS Aoyagi, K M Hiney, D H BakerThe Journal of Nutrition|May 1, 1992
Urinary taurine excretion as a function of taurine intake in adult catsE N Glass, J Odle, D H BakerThe Journal of Nutrition|March 1, 1994
Iron deficiency reduces the efficacy of tryptophan as a niacin precursorG W Oduho, Y Han, D H BakerPageof 29