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The Journal of Pediatrics|October 1, 1990
Patterns of food hypersensitivity during sixteen years of double-blind, placebo-controlled food challengesS A Bock, F M AtkinsAnnals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|October 3, 1999
Comparison of emergency room asthma care to National GuidelinesC J Milks, J J Oppenheimer, L BieloryThe Journal of Allergy and Clinical Immunology|December 14, 2001
The ability of the community pharmacist to learn the proper actuation techniques of inhaler devicesW T Cain, G Cable, J J OppenheimerAnnals of Allergy|September 1, 1984
Anaphylaxis presumed to be caused by beef containing streptomycinD G Tinkelman, S A BockThe Journal of Allergy and Clinical Immunology|May 1, 1989
The natural history of peanut allergyS A Bock, F M AtkinsThe Journal of Allergy and Clinical Immunology|September 1, 1983
Immunochemical localization of proteins in the intestinal mucosa of children with diarrheaS A Bock, L K Remigio, B GordonAllergy|June 1, 1980
Usefulness of measurement of antibodies in serum in diagnosis of sensitivity to cow milk and soy proteins in early childhoodC D May, L Remigio, S A BockThe Journal of Allergy and Clinical Immunology|August 1, 1988
Cottonseed hypersensitivity: new concerns over an old problemF M Atkins, M Wilson, S A BockThe Journal of Allergy and Clinical Immunology|January 10, 2001
Fatalities due to anaphylactic reactions to foodsS A Bock, A Muñoz-Furlong, H A SampsonPageof 4