J Jaillard|G Sezille - JoVE Visualize

Showing results (1-10 of 39) with videos related to

Pageof 4

Sort By:

Annales De Medecine Interne|October 1, 1977

[Detection of a new lipoprotein: Lp(a). Its occurrence in atherosclerosis with or without hyperlipemia]J Jaillard, G Sezille, P Dewailly, et al.

Diabete & Metabolisme|September 1, 1977

[Lipid composition of circulating lipoproteins in various types of hyperlipoproteinemia (author's transl)]J Jaillard, G Sezille, P Dewailly, et al.

Diabete & Metabolisme|March 1, 1980

[Relative concentration of VLDL C-apolipoproteins in the hyperlipoproteinaemia of haemodialysis-treated chronic renal failure (author's transl)]P Dewailly, E Dedonder, J C Fruchart, et al.

Diabete & Metabolisme|March 1, 1976

[Studies of lipoprotein lipase activity and adipocyte characteristics in the human: effect of obesity and diabetes (author's transl)]J Jaillard, G Sezille, J C Fruchart, et al.

Nutrition and Metabolism|January 1, 1975

[Metabolic study of 3 lipid emulsions used parenteral feedings. I. Exploration in vivo in the minipig]A Nouvelot, P Dewailly, J C Fruchart, et al.

Annales De Biologie Clinique|January 1, 1976

[Analysis of lipoproteins using polyacrylamide gel electrophoresis and fractionated precipitation with polyanions and detergents. Use in the classification of hyperlipoproteinemias]C Desreumaux, J C Fruchart, P Dewailly, et al.

Lipids|March 1, 1977

Changes in rat heart phospholipid composition after rapeseed oil feedingP Dewailly, G Sezille, A Nouvelot, et al.

Lipids|April 1, 1978

Changes in fatty acid composition of cardiac mitochondrial phospholipids in rats fed rapeseed oilP Dewailly, A Nouvelot, G Sezille, et al.

Diabete & Metabolisme|September 1, 1978

[Adipocyte size in primary hypertriglyceridemia with and without obesity (author's transl)]P Dewailly, G Sezille, J Jaillard, et al.

Annals of Nutrition & Metabolism|January 1, 1983

Changes in the fatty acid patterns of brain phospholipids during development of rats fed peanut or rapeseed oil, taking into account differences between milk and maternal foodA Nouvelot, J M Bourre, G Sezille, et al.

Pageof 4

Showing results (1-10 of 39) with videos related to

Sort By:

Pageof 4

Annales De Medecine Interne|October 1, 1977

[Detection of a new lipoprotein: Lp(a). Its occurrence in atherosclerosis with or without hyperlipemia]J Jaillard, G Sezille, P Dewailly, et al.

Diabete & Metabolisme|September 1, 1977

[Lipid composition of circulating lipoproteins in various types of hyperlipoproteinemia (author's transl)]J Jaillard, G Sezille, P Dewailly, et al.

Diabete & Metabolisme|March 1, 1980

[Relative concentration of VLDL C-apolipoproteins in the hyperlipoproteinaemia of haemodialysis-treated chronic renal failure (author's transl)]P Dewailly, E Dedonder, J C Fruchart, et al.

Diabete & Metabolisme|March 1, 1976

[Studies of lipoprotein lipase activity and adipocyte characteristics in the human: effect of obesity and diabetes (author's transl)]J Jaillard, G Sezille, J C Fruchart, et al.

Nutrition and Metabolism|January 1, 1975

[Metabolic study of 3 lipid emulsions used parenteral feedings. I. Exploration in vivo in the minipig]A Nouvelot, P Dewailly, J C Fruchart, et al.

Annales De Biologie Clinique|January 1, 1976

[Analysis of lipoproteins using polyacrylamide gel electrophoresis and fractionated precipitation with polyanions and detergents. Use in the classification of hyperlipoproteinemias]C Desreumaux, J C Fruchart, P Dewailly, et al.

Lipids|March 1, 1977

Changes in rat heart phospholipid composition after rapeseed oil feedingP Dewailly, G Sezille, A Nouvelot, et al.

Lipids|April 1, 1978

Changes in fatty acid composition of cardiac mitochondrial phospholipids in rats fed rapeseed oilP Dewailly, A Nouvelot, G Sezille, et al.

Diabete & Metabolisme|September 1, 1978

[Adipocyte size in primary hypertriglyceridemia with and without obesity (author's transl)]P Dewailly, G Sezille, J Jaillard, et al.

Annals of Nutrition & Metabolism|January 1, 1983

Changes in the fatty acid patterns of brain phospholipids during development of rats fed peanut or rapeseed oil, taking into account differences between milk and maternal foodA Nouvelot, J M Bourre, G Sezille, et al.

Pageof 4